ROASTED PEANUT SLAW
Prepared by Kelsey Nixon on Cooking Channel. Com. This dish sounds absolutely delicious and I plan to try it very soon.
Provided by DailyInspiration
Categories < 30 Mins
Time 20m
Yield 8 serving(s)
Number Of Ingredients 11
Steps:
- Toss the cabbage with the scallions, cilantro and peanuts. Season with salt and pepper.
- In a small mixing bowl, whisk the vinegar, soy sauce, peanut butter, sesame oil, and sugar together. Slowly whisk in the canola oil until dressing is emulsified. Toss the dressing with the cabbage and garnish with roasted peanuts before serving.
Nutrition Facts : Calories 298.9, Fat 28.1, SaturatedFat 3.2, Sodium 193.3, Carbohydrate 8.7, Fiber 2.4, Sugar 4.8, Protein 6.5
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Luca Degaetano
lucadegaetano@aol.comThis slaw is a great make-ahead dish. It's even better the next day after the flavors have had a chance to meld.
Afefa akter Evana
afefaa@hotmail.frI love the addition of roasted peanuts to this slaw. It gives it a nice crunch and nutty flavor. I also appreciate that this slaw is made with simple, everyday ingredients.
Kyesha Eldridge
e_kyesha5@yahoo.comThis slaw is a great way to use up leftover cabbage. It's also a healthy and refreshing side dish.
Arlene J Ramsey
ramseya@gmail.comI was disappointed with this slaw. The dressing was too vinegary and the peanuts were soggy. I wouldn't recommend it.
Md Nobel
nobelmd21@aol.comThis is the best coleslaw I've ever had! The roasted peanuts give it a unique and delicious flavor. I will definitely be making this again and again.
James Quinn
q_james91@hotmail.frI thought this slaw was just okay. The dressing was a bit bland and the peanuts didn't add much flavor. I wouldn't make it again.
epicman23
epicman23@gmail.comThis slaw was a bit too sweet for my taste, but I think that's just a matter of personal preference. Otherwise, it was a well-made dish with fresh, crisp vegetables.
Azizul Mia
a-m14@yahoo.comI love this slaw! The roasted peanuts add a delicious crunch and the dressing is perfectly tangy and sweet. I've made it several times and it's always a hit.
Linda Jackson
linda_j@gmail.comRoasted peanut slaw is now my go-to side dish for summer gatherings. It's easy to make and always a crowd-pleaser.
PK GAMING
gaming@hotmail.comI was pleasantly surprised by how much I enjoyed this slaw. I'm not usually a fan of coleslaw, but the roasted peanuts and tangy dressing really made this dish stand out. It was a great addition to my summer cookout.
RAFIAHMED MD
m_rafiahmed35@aol.comThis roasted peanut slaw was a hit at my last potluck! It had the perfect balance of flavors and textures. The roasted peanuts added a nice crunch and the dressing was tangy and flavorful. I will definitely be making this again!