ROASTED ORANGE LEG OF LAMB
Another recipe from my mother. Simple yet delicious!
Provided by tracy johnson
Categories Meat and Poultry Recipes Lamb Leg
Time 3h10m
Yield 8
Number Of Ingredients 8
Steps:
- Preheat oven to 500 degrees F (260 degrees C). Grease a roasting pan with olive oil.
- Rub seasoned salt over leg of lamb.
- Mix flour and mustard together in a bowl. Rub over leg of lamb. Transfer to the prepared roasting pan.
- Roast leg of lamb in the preheated oven until browned, about 20 minutes.
- Reduce oven temperature to 325 degrees F (160 degrees C). Add orange juice, onion, and water to the roasting pan. Continue baking lamb, basting with orange juice and water every 30 minutes, until tender, about 2 1/2 hours.
Nutrition Facts : Calories 247.3 calories, Carbohydrate 18.4 g, Cholesterol 66.3 mg, Fat 8.1 g, Fiber 1.1 g, Protein 23.6 g, SaturatedFat 2.3 g, Sodium 397 mg, Sugar 3.8 g
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Rayon Baxter
r-baxter@gmail.comThis recipe is a winner! The lamb was cooked to perfection and the orange-garlic sauce was delicious. I will definitely be making this again.
Sheraz raza soomro
soomro@gmail.comThis recipe is a great way to enjoy lamb. The orange-garlic sauce is a perfect complement to the lamb. I will definitely be making this again.
gaurab rb
r42@gmail.comI'm so glad I found this recipe. The lamb was cooked perfectly and the orange-garlic sauce was delicious. I will definitely be making this again.
Warona Headbush
h_w@yahoo.comThis recipe is a must-try for any lamb lover. The lamb is tender and juicy, and the orange-garlic sauce is simply divine. I will definitely be making this again.
kuboye oluseyi
k_oluseyi41@hotmail.comI've tried many lamb recipes, but this one is by far the best. The orange-garlic sauce is a perfect complement to the lamb. I will definitely be making this again.
Champy Champ
cc4@yahoo.comThis recipe is a keeper! The lamb was cooked to perfection and the orange-garlic sauce was delicious. I will definitely be making this again and again.
Margaret Sydney
margaret.sydney@hotmail.frI made this recipe for a dinner party and it was a huge hit. Everyone loved the lamb and the orange-garlic sauce. I will definitely be making this again.
Tina Ueaieta
u_t92@gmail.comThis was my first time cooking lamb, and I'm so glad I chose this recipe. The lamb was tender and flavorful, and the orange-garlic sauce was divine. I will definitely be making this again.
Tamara Lusk
t_lusk@gmail.comI followed the recipe exactly and the lamb turned out perfectly. The orange-garlic sauce was a great complement to the lamb. I will definitely be making this again.
Kamrul Gazi
gazikamrul@hotmail.comThis recipe is a winner! The lamb was cooked perfectly and the orange-garlic sauce was delicious. I will definitely be making this again.
Anthony Coombes
coombesa@hotmail.comThis is my go-to recipe for special occasions. The lamb is always a crowd-pleaser, and the orange-garlic sauce is the perfect accompaniment. I highly recommend it!
Family Smith
family@yahoo.comI've made this recipe several times now, and it never disappoints. The lamb is always tender and juicy, and the orange-garlic sauce is simply divine. My family and friends love it!
Faisal Haneef
f_haneef22@hotmail.comThis lamb dish is a perfect balance of sweet and savory. The orange adds a vibrant citrus flavor, while the garlic and rosemary provide a savory depth. The meat is fall-off-the-bone tender, and the sauce is rich and flavorful. Highly recommend!
kitten
kitten@hotmail.comI'm not a huge fan of lamb, but this recipe changed my mind. The combination of orange and garlic was unexpected but worked incredibly well. The lamb was tender and juicy, and the sauce was tangy and flavorful. I'll definitely be making this again.
Ibrahim El Idrissi
e-ibrahim58@yahoo.comWow! This roasted orange leg of lamb was a hit at my dinner party. The meat was succulent and flavorful, and the orange-garlic sauce added a delightful citrusy touch. Highly recommend!
Yahya Uzoo
y-u@hotmail.co.ukI'm always looking for new and exciting ways to cook lamb, and this recipe definitely delivered. The lamb was cooked to perfection and the orange-garlic sauce was divine. Will definitely be making this again!
Faisal Malkana
faisalm@yahoo.comThis lamb recipe is a true delight. The orange and garlic flavors blend perfectly, creating a juicy and tender dish. I highly recommend it!