When it comes to stirring up comfort in a bowl, Nancy Mueller knows her onions. Her low-fat soup-made with Vidalias or other sweet onions-is a cold-weather tonic for her and husband John of Menomonee Falls, Wisconsin.
Provided by Taste of Home
Categories Lunch
Time 1h10m
Yield 8 servings (2 quarts).
Number Of Ingredients 7
Steps:
- Place the unpeeled onions and garlic bulb in a 15x10x1-in. baking pan coated with cooking spray. Spritz with cooking spray. Bake, uncovered, at 450° for 50-60 minutes or until tender. , When cool enough to handle, peel the onions and garlic. Place in a blender; add 1 cup of broth. Cover and process until smooth; transfer to a large saucepan. Add the buttermilk, thyme, pepper and remaining broth; heat through. Garnish with cheese.
Nutrition Facts : Calories 83 calories, Fat 2g fat (1g saturated fat), Cholesterol 7mg cholesterol, Sodium 270mg sodium, Carbohydrate 12g carbohydrate (8g sugars, Fiber 2g fiber), Protein 5g protein. Diabetic Exchanges
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mark okoli
[email protected]I've made this soup several times and it's always a hit. It's a great way to use up leftover onions and garlic.
Behtany Howe
[email protected]This soup is so easy to make and so delicious. I love the way the roasted onions and garlic caramelize in the oven. It's a great soup for a cold winter day.
Marcos Gonzales
[email protected]I made this soup for my family last night and they loved it! It's a great soup for a cold winter day.
Phil Ter
[email protected]This soup is so flavorful and satisfying. I love the combination of roasted onions and garlic. It's a great soup for a quick and easy weeknight meal.
Tanvir Khan
[email protected]I've made this soup several times and it's always a hit. It's a great way to use up leftover onions and garlic.
Andrew Adeniji
[email protected]This soup is so easy to make and so delicious. I love the way the roasted onions and garlic caramelize in the oven. It's a great soup for a cold winter day.
Md Abdullan
[email protected]I made this soup for my family last night and they loved it! It's a great soup for a cold winter day.
William Ramirez F
[email protected]This soup is so flavorful and satisfying. I love the combination of roasted onions and garlic. It's a great soup for a quick and easy weeknight meal.
Mst Tamanna
[email protected]I've made this soup several times and it's always a hit. It's a great way to use up leftover onions and garlic.
Ranboo _fan
[email protected]This soup is delicious! I love the way the roasted onions and garlic caramelize in the oven. It's a great soup for a special occasion.
Harrison Chibugo
[email protected]I made this soup for my family last night and they loved it! It's a great soup for a cold winter day.
Mitou Mia
[email protected]This soup is so flavorful and satisfying. I love the combination of roasted onions and garlic. It's a great soup for a quick and easy weeknight meal.
M.R. Rony YT
[email protected]I've made this soup several times and it's always a hit. It's a great way to use up leftover onions and garlic.
Michael Marlette
[email protected]This soup is easy to make and so delicious. I love the way the roasted onions and garlic caramelize in the oven. It's a great soup for a cold winter day.
Amir hosen Md
[email protected]I made this soup for a dinner party last weekend and it was a big success. Everyone loved it and asked for the recipe. It's a great soup for a special occasion.
Aanandi Tamang
[email protected]This soup is amazing! I made it last night and it was a huge hit with my family. The flavors are so rich and complex, and the roasted onions and garlic add a wonderful depth of flavor. I will definitely be making this soup again and again.