ROASTED OKRA AND CHERRY TOMATOES
This is the best recipe yet for okra! Not slimy and very tasty!
Provided by Sonja Ansell
Categories Side Dish Vegetables Tomatoes
Time 1h
Yield 6
Number Of Ingredients 7
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Combine okra and tomatoes in a bowl. Drizzle enough olive oil over okra mixture to coat; toss and season with salt. Mix bacon and garlic into okra mixture and transfer to a baking dish.
- Bake in the preheated oven until okra is tender, about 40 minutes. Sprinkle Parmesan cheese over okra mixture and bake until cheese melts, about 5 minutes more.
Nutrition Facts : Calories 70.4 calories, Carbohydrate 5.2 g, Cholesterol 1.5 mg, Fat 5.1 g, Fiber 2.1 g, Protein 2 g, SaturatedFat 0.9 g, Sodium 98.5 mg, Sugar 0.7 g
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SANDILE MSIMANG
[email protected]I didn't care for the combination of okra and cherry tomatoes.
Uself Hilno
[email protected]The okra was a bit tough.
Hanif Dildar
[email protected]This dish was a bit bland for my taste.
Sarmad Tarar
[email protected]Thanks for sharing this recipe!
Asad Sidra
[email protected]I'll definitely be making this dish again.
Hussain Hashmi
[email protected]This recipe is a keeper!
MeHrOo Khan
[email protected]Roasted okra and cherry tomatoes were a hit at our dinner table!
Prabin Sharma
[email protected]This dish was a great way to use up some leftover okra and cherry tomatoes. It was easy to make and turned out very tasty.
porosme s
[email protected]I'm not a big fan of okra, but this recipe changed my mind. The okra was roasted perfectly and had a great flavor. The cherry tomatoes added a nice sweetness. I'll definitely be making this dish again.
Ayetuoma Endurance
[email protected]This recipe is a great way to get your kids to eat their vegetables. My kids loved the roasted okra and cherry tomatoes. They said it was like eating candy.
Silvy Saturn
[email protected]I love okra and cherry tomatoes, so I was excited to try this recipe. It didn't disappoint! The okra was roasted to perfection and the tomatoes were bursting with flavor. I served it over rice and it was a delicious meal.
Stacey Hamblen
[email protected]This dish was a great way to use up some leftover okra and cherry tomatoes. It was easy to make and turned out very tasty. I'll definitely be making it again.
Gita Sapkota
[email protected]I'm always looking for new ways to cook okra, and this recipe didn't disappoint. The okra was perfectly roasted and had a great flavor. The cherry tomatoes added a nice pop of sweetness. I'll definitely be making this dish again.
Md Farhan
[email protected]The okra and cherry tomatoes roasted up beautifully. The okra was crispy and the tomatoes were sweet and juicy. I loved the combination of flavors.
Nayem Rohaman
[email protected]This dish was easy to make and turned out delicious. The okra and tomatoes roasted perfectly, and the flavors complemented each other nicely. I served it over rice, and it was a perfect meal.
Baloch Queen
[email protected]I've never been a big fan of okra, but this recipe changed my mind. The roasting process really brought out the flavor of the okra, and the cherry tomatoes added a nice sweetness. I'll definitely be making this dish again.
Zainab Samateh
[email protected]Roasted okra and cherry tomatoes were a hit at our dinner table! The okra was crispy on the outside and tender on the inside, while the tomatoes burst with flavor. We'll definitely be making this dish again.