ROASTED NEW POTATOES

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Roasted New Potatoes image

A blend of fresh-plucked herbs serves as a flavorful companion for these oven-roasted potatoes. Try them with your favorite roasted chicken recipe and a green vegetable for a perfect meal.

Provided by Martha Stewart

Categories     Food & Cooking     Healthy Recipes     Gluten-Free Recipes

Number Of Ingredients 4

3 pounds small new potatoes
3 tablespoons olive oil
Coarse salt and freshly ground pepper
Assorted fresh herbs, such as rosemary, thyme, and marjoram

Steps:

  • Preheat oven to 400 degrees. In a large roasting pan, toss potatoes with oil, and season with salt and pepper. Roast in oven until potatoes are tender when pierced with a fork, about 50 minutes.
  • Line a serving bowl or platter with the herbs. Transfer hot potatoes to bowl on top of herbs, and serve.

Marlene Kaniba
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Delicious and easy to make. Will definitely be making these again.


Shadin kumar Mahato
m-s6@gmail.com

I've made these potatoes several times and they're always a hit. They're the perfect side dish for any occasion.


Lavender Opiyo
opiyo-lavender61@hotmail.com

These potatoes are a great way to use up leftover new potatoes.


Raj Verma
r.verma@gmail.com

I'm not a big fan of rosemary, so I substituted thyme instead. The potatoes still turned out great.


Happiness Ijiga
ijiga-happiness@gmail.com

My family loved these potatoes! They were gone in minutes.


Regina Mafiri
regina.m@hotmail.com

I love how crispy these potatoes get! I always roast them for a little longer than the recipe says.


Alhassan Nurudeen
nurudeen-a@gmail.com

These potatoes were a great side dish for my grilled chicken. They were simple to make and very flavorful.


Kelvine Stanley
kstanley@hotmail.com

Easy to make and delicious! I added a little bit of paprika to the potatoes for some extra flavor.


Jennifer Hughes
hjennifer74@hotmail.com

I've tried many roasted potato recipes, and this one is by far the best. The potatoes are always perfectly cooked and the flavor is amazing.


Gemma Thomas
thomas-gemma@yahoo.com

Followed the recipe exactly and the potatoes turned out great! Will definitely be making these again.


Rrr Eeee
rrr.e@yahoo.com

These roasted new potatoes were a hit at my dinner party! They were crispy on the outside and fluffy on the inside, and the rosemary and garlic added a delicious flavor.