ROASTED NECTARINES WITH MULLED WINE SAUCE
Such a delcious way to use fresh nectarines. Served with custard, ice-cream or youghurt. I found this recipe in the paper and this is such a lovely dessert for summer, it would make for a lovely light dessert during the Christmas period, the spices just compliment the nectarines so well. I am also going to try this with plums. I removed the skins after cooking, the skins come off so well, and looks better for presentation.
Provided by Tisme
Categories Dessert
Time 45m
Yield 6 serving(s)
Number Of Ingredients 8
Steps:
- Preheat the oven to 200C (fanforced 180C).
- Put the nectarines in ovenproof casserole dish so they fit snugly.
- Scatter with the sugar and dot with the butter. Add the wine, spices and orange zest.
- Cover dish with foil and roast nectarines for 30 minutes, until the fruit is soft.
- Cool nectarines in the syrup, (I refrigerated and served cold).
- These can be served on their own or with either yoghurt, ice-cream or custard.
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Dorcas Owusu
[email protected]This is a great recipe for a summer party.
Samir Acharja
[email protected]I made this dish for a potluck and it was a huge success.
GRACE MAPODISI
[email protected]This is one of my favorite recipes.
SR Farbej
[email protected]I've made this dish several times and it always turns out perfectly.
Bab ul Ilam
[email protected]This dish is a great way to use up leftover mulled wine.
Ronna Lama
[email protected]I love the way the mulled wine sauce complements the roasted nectarines.
Catalia Rivera
[email protected]This is a great recipe for a special occasion.
Abdul waheed Ujjan
[email protected]I've made this dish several times and it's always a hit.
surujjaman Surjaman
[email protected]This dish is so easy to make and it's always a crowd-pleaser.
1 2
[email protected]I love the combination of the sweet nectarines and the spicy mulled wine sauce.
Kervin Bahena
[email protected]This is a great recipe for a summer party. The roasted nectarines are so refreshing and the mulled wine sauce adds a touch of warmth.
Ali Mughal Ali
[email protected]I made this dish for a potluck and it was a huge success. Everyone raved about theRoasted Nectarines with Mulled Wine Sauce .
Noman Rao
[email protected]This is one of my favorite recipes. It's so easy to make and it always impresses my guests.
Afridi BQK
[email protected]I've made this dish several times and it always turns out perfectly. It's a great recipe to have on hand for when you need a quick and easy dessert.
Bari Italia
[email protected]This dish is a great way to use up leftover mulled wine. It's a delicious and creative way to enjoy this festive drink.
JUZTIN TIME
[email protected]I love the way the mulled wine sauce complements the roasted nectarines. It's a perfect balance of sweet and savory.
Monse Olalde
[email protected]This is a great recipe for a special occasion. It's easy to make, but it looks and tastes like something you would get at a restaurant.
Toyub Ali
[email protected]I'm not usually a fan of nectarines, but this dish changed my mind. The roasting process brings out their natural sweetness and the mulled wine sauce adds a touch of sophistication.
My Mahfuza
[email protected]I made this dish for a dinner party and it was a hit! Everyone loved the combination of the sweet nectarines and the spicy mulled wine sauce.
Shelia McMullan
[email protected]This dish was absolutely delicious! The nectarines were roasted to perfection and the mulled wine sauce was the perfect accompaniment. I will definitely be making this again.