This is such an easy side dish recipe that can be made in a jiffy. The roasted pumpkin is flavored with a range of herbs and spices that you can adjust to your own preference.
Provided by ilka222
Categories Side Dish Vegetables Squash
Time 40m
Yield 4
Number Of Ingredients 9
Steps:
- Preheat the oven to 400 degrees F (200 degrees C).
- Combine olive oil, coriander, oregano, garlic, fennel, salt, pepper, and cayenne in a bowl. Add pumpkin pieces and toss with spice mix. Layer in a roasting dish.
- Bake in the preheated oven until soft, about 30 minutes.
Nutrition Facts : Calories 97.4 calories, Carbohydrate 9.1 g, Fat 7.2 g, Fiber 1.5 g, Protein 1.5 g, SaturatedFat 1 g, Sodium 583.6 mg, Sugar 1.6 g
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Redika Datta
[email protected]Roasted pumpkin is the perfect comfort food for a chilly autumn day.
Brea berryhill
[email protected]I roasted the pumpkin for a few extra minutes to get a nice caramelized exterior.
Sukaina Fatima
[email protected]Roasted pumpkin is a great addition to fall salads.
Dominic Dominic
[email protected]This dish is a must-try for pumpkin lovers.
Majid Ktk
[email protected]Not a fan of pumpkin? Try this recipe with butternut squash or sweet potatoes.
John Brooks
[email protected]I substituted thyme for rosemary, and it was still delicious.
Keevenna Brandon
[email protected]This recipe is a lifesaver for busy weeknights. It's quick and easy to make, and the results are always impressive.
Iqra Zeeshan
[email protected]The roasted pumpkin turned out perfectly tender and flavorful. My family loved it!
fraidon ahmadi
[email protected]Roasted pumpkin is a great way to add some autumnal flair to your meals. It's also a healthy and delicious side dish.
ifhy bobby
[email protected]I've tried many pumpkin recipes, but this one takes the cake. It's incredibly flavorful and versatile. I've used it in salads, soups, and even pies.
Orekoya Adeola
[email protected]This roasted pumpkin recipe is a game-changer! The herbs and spices create a tantalizing aroma that fills the kitchen.
WOO JUNG
[email protected]Roasted Herbed Pumpkin: A Fall Delight!