A standout cauliflower side is easy to prepare with just a few ingredients. Crushed red pepper flakes add a touch of heat. -Susan Hein, Burlington, Wisconsin
Provided by Taste of Home
Categories Side Dishes
Time 35m
Yield 4 servings.
Number Of Ingredients 9
Steps:
- Preheat oven to 425°. Place cauliflower in an ungreased 15x10x1-in. baking pan. Drizzle with 2 tablespoons oil and toss to coat. Roast 20-25 minutes or until golden brown and tender, stirring occasionally., In a small bowl, combine remaining ingredients; stir in remaining oil. Transfer cauliflower to a large bowl; drizzle with herb mixture and toss to combine.
Nutrition Facts : Calories 161 calories, Fat 14g fat (2g saturated fat), Cholesterol 0 cholesterol, Sodium 342mg sodium, Carbohydrate 8g carbohydrate (3g sugars, Fiber 3g fiber), Protein 3g protein. Diabetic Exchanges
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Sujana Dahal
[email protected]I've never been a fan of cauliflower, but this recipe was amazing! The cauliflower was roasted to perfection and the lemon and herbs gave it a delicious flavor. I will definitely be making this again.
Utkrist Shrestha
[email protected]This was a great recipe! The cauliflower was roasted to perfection and the lemon and herbs really brought out the flavor. I will definitely be making this again.
Dumbass Dumpling
[email protected]I'm not a big fan of cauliflower, but this recipe changed my mind! The roasted cauliflower was delicious and the lemon and herbs gave it a really nice flavor. I will definitely be making this again.
Khan Ji
[email protected]This recipe is a keeper! The cauliflower was roasted to perfection and the lemon and herbs gave it a wonderful flavor. I will definitely be making this again.
Shola Oyeniyi
[email protected]I love roasted cauliflower and this recipe is one of the best I've tried. The lemon and herbs really brighten up the flavor. I will definitely be making this again and again.
Natalie Hebei
[email protected]This was my first time roasting cauliflower and it turned out great! The recipe was easy to follow and the cauliflower was delicious. I will definitely be making this again.
Zolecia Bent
[email protected]I've made this recipe a few times now and it's always a hit! The cauliflower is always roasted to perfection and the lemon and herbs give it a delicious flavor. I highly recommend this recipe.
Gosiame Mokautu
[email protected]This recipe was easy to follow and the cauliflower turned out great! I especially loved the crispy edges. I served it with a side of tzatziki sauce and it was the perfect meal.
khan mamun
[email protected]I love roasted cauliflower and this recipe is one of my favorites. The lemon and herbs give it a really nice flavor. I usually serve it as a side dish with grilled chicken or fish.
kedir ebrahim
[email protected]This was a great recipe! The cauliflower was roasted to perfection and the lemon and herbs really brought out the flavor. I will definitely be making this again.
Roelof Labuschagne
[email protected]I made this recipe last night and it was delicious! The cauliflower was roasted to perfection and the lemon and herbs gave it a wonderful flavor. I will definitely be making this again.
mian fakhar
[email protected]This roasted herb lemon cauliflower was a hit with my family! The cauliflower came out perfectly tender and flavorful, and the lemon and herbs added a bright, zesty flavor. I served it as a side dish with grilled chicken and it was the perfect comple