ROASTED HALIBUT WITH LEMONS, OLIVES AND ROSEMARY
Steps:
- 1. Heat oven to 450 degrees. Place fish in a baking dish, brush fillets with 1 teaspoon of oil and season with salt and chili pepper. Top each fillet with a rosemary branch and several slices of lemon. Drizzle remaining oil over lemon slices and sprinkle with additional salt. Scatter olives over fish and pan. 2. Bake until just opaque, about 10 minutes. If lemon slices have not browned or singed (this will depend on how thinly you slice them), place pan under broiler for 1 to 2 minutes. Serve drizzled with more olive oil; sprinkle with more salt and chili, if desired.
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Mr_sahil_08
[email protected]This is my new go-to halibut recipe. It's easy to make and always turns out perfectly. The sauce is especially delicious, and I love that it's made with simple ingredients that I always have on hand. Thanks for the recipe!
Shahanaj Akther
[email protected]I'm not a huge fan of fish, but this recipe changed my mind. The halibut was cooked perfectly and the sauce was amazing. Even my kids loved it! Thank you for sharing this recipe.
Chaotic Neutral
[email protected]This is one of my favorite halibut recipes. The fish is always cooked perfectly and the sauce is divine. I love that it's a one-pan dish, which makes cleanup a breeze. Highly recommend!
Samir Pariyar
[email protected]I made this recipe for a dinner party and it was a huge success. The fish was cooked perfectly and the sauce was delicious. My guests loved it!
Ramon Millan
[email protected]This is a great recipe for a weeknight meal. It's easy to make and the fish cooks quickly. The sauce is also very flavorful. I will definitely be making this again.
Melita Jean
[email protected]I love this recipe! The halibut is always cooked perfectly and the sauce is so flavorful. I've made it several times and it's always a hit. Thanks for sharing!
Kamran Kamrangujjar
[email protected]I was a bit skeptical about this recipe because I'm not a big fan of fish, but I was pleasantly surprised. The halibut was cooked perfectly and the sauce was amazing. I will definitely be making this again.
Tinn E
[email protected]I've made this roasted halibut several times now and it's always a hit. The fish is always cooked perfectly and the sauce is divine. I love that it's a one-pan dish, which makes cleanup a breeze. Highly recommend!
Khadija Akhlaque
[email protected]I made this recipe for a dinner party and it was a huge success. The fish was cooked perfectly and the sauce was delicious. My guests loved it!
Pabitra Bk
[email protected]This is a great recipe for a weeknight meal. It's easy to make and the fish cooks quickly. The sauce is also very flavorful. I will definitely be making this again.
Mukram Ali Sangi
[email protected]I love this recipe! The halibut is always cooked perfectly and the sauce is so flavorful. I've made it several times and it's always a hit. Thanks for sharing!
Shaheer Mushtaq
[email protected]I was a bit skeptical about this recipe because I'm not a big fan of fish, but I was pleasantly surprised. The halibut was cooked perfectly and the sauce was amazing. I will definitely be making this again.
Ds Gdd
[email protected]I've made this roasted halibut several times now and it's always a hit. The fish is always cooked perfectly and the sauce is divine. I love that it's a one-pan dish, which makes cleanup a breeze. Highly recommend!
Chathuranga Dilshan
[email protected]This is my new go-to halibut recipe. It's easy to make and always turns out perfectly. The sauce is especially delicious, and I love that it's made with simple ingredients that I always have on hand. Thanks for the recipe!
Nathan Ruden
[email protected]I made this roasted halibut for a dinner party and it was a huge success. The fish was incredibly moist and flaky, and the sauce was light and flavorful. My guests raved about it and asked for the recipe. Thanks for sharing!
Md Jaber
[email protected]I'm not a huge fan of fish, but this recipe changed my mind. The halibut was cooked perfectly and the sauce was amazing. Even my kids loved it! Thank you for sharing this recipe.
Faysal Ahamed
[email protected]I tried this recipe last night and it was a hit! The fish was moist and flavorful, and the sauce was tangy and herbaceous. I served it with roasted vegetables and it was a complete meal. Will definitely make this again.
Diego Longoria
[email protected]This roasted halibut recipe is an absolute delight! The fish was cooked to perfection, flaky and tender, and the lemon-olive-rosemary sauce was incredibly flavorful. The aroma while cooking was divine, and the presentation was stunning. Definitely a