ROASTED HALIBUT WITH GRAPEFRUIT FENNEL SALSA
Make and share this Roasted Halibut With Grapefruit Fennel Salsa recipe from Food.com.
Provided by swirlycinnacakes
Categories Citrus
Time 27m
Yield 4 serving(s)
Number Of Ingredients 11
Steps:
- Preheat the oven to 375 degrees F.
- In small bowl combine the grapefruit segments, juice, and zest. Halve the fennel bulb lengthwise, thinly slice and add to the bowl. Add the olive oil, olives, parsley, 1/2 teaspoon salt, and red pepper flakes. Stir to combine.
- Meanwhile, place the fish on a parchment-lined roasting dish. Sprinkle with remaining 1/2 teaspoon of salt and pepper and bake for 10 to 12 minutes depending on thickness.
- Gently transfer the fish to a serving plate. Top with the grapefruit and fennel salsa and serve immediately.
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dolon shabnur
[email protected]I loved this recipe! The fish was cooked to perfection and the salsa was so flavorful. I will definitely be making this again.
Nikesh Sah
[email protected]This was a great recipe! The fish was cooked perfectly and the salsa was delicious. I would definitely recommend this recipe to others.
juan negrete
[email protected]I'm not a huge fan of fish, but this recipe changed my mind. The fish was so moist and flaky, and the salsa was so flavorful. I will definitely be making this again.
Ch Faisal
[email protected]This recipe is a keeper! I've made it several times now and it always turns out great. The fish is always moist and flavorful, and the salsa is the perfect complement.
Keshav Girdhari
[email protected]I made this recipe for a dinner party and it was a hit! Everyone loved the combination of flavors and the fish was cooked to perfection.
Ranjit Tamang
[email protected]This was a delicious and easy recipe to follow. The fish was cooked perfectly and the salsa was flavorful and refreshing. I will definitely be making this again.
Mavis Addai
[email protected]I loved this recipe! The fish was cooked to perfection and the salsa was so flavorful. I will definitely be making this again.
Fahim hassan Apon
[email protected]This was a great recipe! The fish was cooked perfectly and the salsa was delicious. I would definitely recommend this recipe to others.
Tolani Adejuyigbe
[email protected]I'm not a huge fan of fish, but this recipe changed my mind. The fish was so moist and flaky, and the salsa was so flavorful. I will definitely be making this again.
MR SHADU
[email protected]This recipe is a keeper! I've made it several times now and it always turns out great. The fish is always moist and flavorful, and the salsa is the perfect complement.
Nadeem Baloch
[email protected]I made this recipe for a dinner party and it was a hit! Everyone loved the combination of flavors and the fish was cooked to perfection.
Nancy Bouvier
[email protected]This was a delicious and easy recipe to follow. The fish was cooked perfectly and the salsa was flavorful and refreshing. I will definitely be making this again.