ROASTED GREEN BEANS WITH WALNUTS, LEMON AND CRANBERRIES
Provided by Food Network
Time 35m
Yield 6-8 servings
Number Of Ingredients 10
Steps:
- Preheat oven to 400°F. Combine green beans with shallots, oil and lemon zest on heavy large rimmed baking sheet; toss well to combine. Spread beans out into single layer and season with salt and pepper. Roast the beans in the oven until just beginning to brown, about 10 minutes. Stir the beans well and sprinkle with walnuts and cranberries. Continue to roast until beans are almost just tender, about 6 minutes longer. Add the water and lemon juice and continue roasting until the liquid evaporates and the green beans are lightly glazed, about 4 minutes longer. Garnish with parsley and lemon wedges if desired and serve.
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Kevin Cormack
cormack88@gmail.comI'm making this recipe for a dinner party next week. I'm sure my guests will love it!
Victory Chy
chyvictory58@hotmail.comThis recipe looks delicious! I can't wait to try it.
Samar Baba
baba-samar54@yahoo.comI'm allergic to walnuts. Can I substitute another nut, like almonds or pecans?
Sardar Ibrar
ibrar-s@yahoo.comThis recipe is a bit too bland for my taste. I added some garlic and red pepper flakes to give it more flavor.
Lr Anulawathi
anulawathi.l45@yahoo.comI accidentally used olive oil instead of avocado oil. The green beans still turned out great!
Sonia Thompson
soniat94@yahoo.comI followed the recipe exactly and the green beans came out a little too salty for my taste. Next time, I'll use less salt.
Leila Chege
l_chege@hotmail.frI made this recipe with fresh green beans from my garden. They turned out amazing!
Kalkidan Adisu
a_kalkidan@aol.comThis is a great recipe for a healthy side dish. The roasted green beans are flavorful and filling.
Nkosenhle Ngwenya
ngwenya-nkosenhle@gmail.comI'm not a big fan of green beans, but I really enjoyed this recipe. The lemon and cranberries added a lot of flavor.
Yasin Ait
yasin-a@yahoo.comDelicious! I love the crunch of the walnuts and the tartness of the cranberries.
Yolanda Zuma
z@yahoo.comI made this recipe for a potluck and it was a hit! Everyone loved the roasted green beans. They were so easy to make, too.
Blessing Onyekachi
onyekachi-blessing@aol.comThis recipe is a keeper! The green beans were perfectly roasted, and the walnuts, lemon, and cranberries added a delicious flavor combination. I will definitely be making this again.