ROASTED GREEN BEANS WITH MUSHROOMS
This recipe is from the September 2006 issue of Cooking Light Magazine. It's a different way to cook green beans. The beans turn out tender with crisp browned edges; and the mushrooms, shallots and thyme are a lovely flavor accent.
Provided by MarthaStewartWanabe
Categories Vegetable
Time 45m
Yield 6 serving(s)
Number Of Ingredients 9
Steps:
- Preheat oven to 450°F.
- Combine first four ingredients on a jelly-roll pan coated with cooking spray.
- Drizzle with oil, sprinkle with thyme and pepper and toss well to coat.
- Roast for 30 minutes or until beans are lightly browned.
- Sprinkle with salt and toss to combine.
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Shairbaz Shairbaz
[email protected]The roasted green beans and mushrooms were a bit too salty for my taste.
Nabin Tamang
[email protected]I found the roasted green beans and mushrooms to be a bit bland.
ENNA KATHA
[email protected]The roasted green beans and mushrooms were a bit too oily for my taste.
Dylan Ozanich
[email protected]I'm always looking for new and delicious side dishes. This recipe for roasted green beans and mushrooms is definitely a keeper.
Karina Leija
[email protected]This recipe is a great way to get your kids to eat their vegetables. My kids loved the roasted green beans and mushrooms.
Nana Esi
[email protected]I love the combination of green beans and mushrooms in this recipe. They're roasted to perfection and the flavors are amazing.
Irfan Irfanodas
[email protected]These roasted green beans and mushrooms are the perfect side dish. They're healthy, delicious, and easy to make.
Van Reynolds
[email protected]I'm so glad I found this recipe. The roasted green beans and mushrooms are amazing!
Ahmad Sohail Roomi
[email protected]This recipe is a keeper! The roasted green beans and mushrooms are delicious and healthy.
Md Kysar
[email protected]I made this recipe for my family and they loved it! The green beans were roasted to perfection and the mushrooms were so flavorful.
Nola johnson1
[email protected]These roasted green beans and mushrooms are a great side dish for any meal. They're healthy, easy to make, and always a crowd-pleaser.
Lungani Brightman Mthombeni
[email protected]I love this recipe! The roasted green beans and mushrooms are so flavorful and delicious. I will definitely be making this again.
Marshad 109
[email protected]This recipe is so easy to follow and the results are fantastic. The green beans and mushrooms are roasted to perfection and the garlic and herbs add a delicious flavor.
Larry Fitzgerald
[email protected]I've made this dish several times now and it's always a crowd-pleaser. The roasted mushrooms add a delicious earthy flavor to the green beans.
Shafique ch
[email protected]These roasted green beans and mushrooms were a hit at our dinner party! The flavors were amazing and the beans were cooked to perfection.