ROASTED GREEN BEANS AND RADICCHIO WITH GARLIC
Categories Garlic Leafy Green Vegetable Side Roast Thanksgiving Green Bean Fall Bon Appétit Vegan Vegetarian Pescatarian Paleo Dairy Free Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free No Sugar Added Kosher
Yield Makes 12 servings
Number Of Ingredients 6
Steps:
- Position 2 racks in center of oven; preheat to 450°F. Divide green beans and garlic between 2 heavy large rimmed baking sheets, spreading in single layer. Drizzle with olive oil; sprinkle with salt and crushed red pepper. Roast until green beans begin to brown, about 15 minutes. Divide radicchio and vinegar between sheets; toss. Continue roasting until vegetables are tender and browned in spots, about 10 minutes. Season to taste with salt and pepper.
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Tiger Killer
[email protected]I've made this recipe several times and it's always a hit. The roasted green beans and radicchio are delicious and the garlic adds a nice touch of flavor.
AvaKyle Willett
[email protected]This dish is so easy to make and it's always a crowd-pleaser.
HD Mim
[email protected]I'm not a big fan of radicchio, but I really enjoyed this dish. The roasting process mellowed out the bitterness of the radicchio and the garlic added a nice sweetness.
Amirali Sharifi
[email protected]This recipe is a great way to use up leftover green beans and radicchio.
Asim Mughal
[email protected]I love the combination of flavors in this dish. The green beans are roasted to perfection and the radicchio adds a nice bitter note. The garlic adds a savory flavor that really brings the dish together.
Kenny Packer
[email protected]This dish is a great way to get your kids to eat their vegetables.
Fahad Jutt
[email protected]I've made this recipe several times and it's always a hit. The roasted green beans and radicchio are delicious and the garlic adds a nice touch of flavor.
Tara Gupta
[email protected]This dish is so easy to make and it's always a crowd-pleaser.
MD Mostaking
[email protected]I'm not a big fan of radicchio, but I really enjoyed this dish. The roasting process mellowed out the bitterness of the radicchio and the garlic added a nice sweetness.
Foufou azme
[email protected]This recipe is a great way to use up leftover green beans and radicchio.
prince amoako
[email protected]I made this dish last night and it was a hit! The green beans were perfectly roasted and the radicchio added a nice bitter note. The garlic added a delicious savory flavor.
Zubair Malik
[email protected]Roasted green beans and radicchio with garlic - a simple but flavorful side dish that's perfect for any occasion.