ROASTED GRAPES
Provided by Food Network
Time 35m
Yield 4 cups
Number Of Ingredients 2
Steps:
- Preheat the oven to 450 degrees F.
- Put the grapes on a baking sheet and toss with the olive oil. Roast until the grapes burst and get soft, wilted and a little charred, 25 to 30 minutes.
- Serve on peanut butter toast or crostini with cream cheese, or add them to a salad. Store in an airtight container in the refrigerator for up to 1 week.
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GM khan
[email protected]I can't wait to try this recipe!
Brynley Mayse
[email protected]Yum!
Nicole Bertsch
[email protected]These roasted grapes are a great addition to any cheese plate. They're also a delicious way to dress up a simple salad.
APL SKTL
[email protected]I love the way the grapes caramelize in the oven. They're so sweet and flavorful.
Bright Gifty
[email protected]These roasted grapes are a great way to use up leftover grapes. They're also a healthy and delicious snack.
Lass Med
[email protected]I was skeptical about this recipe at first, but I'm so glad I tried it. The grapes are roasted to perfection and the balsamic vinegar adds a nice touch of flavor.
Mst janny Hawlader
[email protected]These roasted grapes are a delicious and healthy snack. I love to eat them on their own or add them to salads and yogurt.
Md Moinul Hoque
[email protected]I love the combination of sweet and savory in this dish. The grapes are roasted to perfection and the balsamic vinegar adds a nice touch of acidity.
Moin Khichi
[email protected]These roasted grapes are the perfect side dish for any occasion. They're easy to make and they're always a hit.
Brenden Hoffschneider
[email protected]I've made this recipe several times and it's always a hit. The grapes are so juicy and flavorful, and the balsamic vinegar adds a nice tang.
Victor Okechukwu
[email protected]These roasted grapes are a great addition to any cheese plate. They're also a delicious way to dress up a simple salad.
Abiral Aryal
[email protected]I love the way the grapes caramelize in the oven. They're so sweet and flavorful.
Raitshil
[email protected]These roasted grapes are a great way to use up leftover grapes. They're also a healthy and delicious snack.
Khimbahadur Khimbahadur
[email protected]I was skeptical about this recipe at first, but I'm so glad I tried it. The grapes are roasted to perfection and the balsamic vinegar adds a nice touch of flavor.
Jocky Adams Juma Obadha
[email protected]These roasted grapes are a delicious and healthy snack. I love to eat them on their own or add them to salads and yogurt.
Shanaz shanaz Shanaz
[email protected]I love the combination of sweet and savory in this dish. The grapes are roasted to perfection and the balsamic vinegar adds a nice touch of acidity.
Shihab Ali
[email protected]These roasted grapes are the perfect side dish for any occasion. They're easy to make and they're always a hit.
JRP
[email protected]I've made this recipe several times now and it's always a crowd-pleaser. The grapes are so juicy and flavorful, and the balsamic vinegar adds a nice tang.
KONSHNZ IGBUDU
[email protected]These roasted grapes were a hit! I made them for a party and they were gone in minutes. Everyone loved the sweet and savory flavor. I will definitely be making these again.