Steps:
- Roasted Garlic: Preheat oven to 350F. Cut the top 1/4 off the head of garlic. Rub with olive oil, salt and pepper. Place in small dish, cover with foil and bake for 45 minutes to 1 hour. Cool. Squeeze garlic cloves from the bulb and finely chop. Garlic Sauce: Gently heat milk in small suacepan, until barely simmering. Remove from heat. In separate saucepan, melt butter over medium heat. Add flour and whisk until smooth. Cook 1-2 minutes whisking constantly. Add the milk, continuing to whisk. Add the salt and cayenne papper. Continue stirring until sauce is thick and bubbly. Add finely chopped roasted garlic. For Pizza: Preheat oven to 425F. Spray cooking sheet (jelly roll pan) with non-stick cooking spray. Spread out pizza dough to form the crust. Drizzle dough with olive oil, sprinkle with salt, pepper and grated parmesan cheese. Poke the surface of the pizza with a fork (to allow air to escape while baking). Bake for 8-10 minutes. Remove pizza and top with garlic sauce, ricotta, maozzerella and remaining parmesan cheeses. Bake for an additional 8-10 minutes. Allow to rest for 2-3 minutes before serving.
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Bhawana Awasthi
[email protected]This pizza was a bit too garlicky for my taste.
idot _
[email protected]I made this pizza for my friends and they loved it!
David Mani
[email protected]This is a great recipe for a quick and easy weeknight meal.
Tugsuu Tugsuu
[email protected]I'll definitely be making this again.
jafer Jafer
[email protected]Delicious!
Megha Ghosh
[email protected]This pizza is so easy to make and it's always a crowd-pleaser. I love that I can customize it with my favorite toppings.
iryn joo
[email protected]I'm not usually a fan of white pizza, but this one changed my mind. The roasted garlic gave it a really unique and delicious flavor. I'll definitely be making this again.
Baraka John
[email protected]The roasted garlic white pizza turned out amazing! The crust was perfectly crispy and the garlic sauce was creamy and flavorful. I highly recommend this recipe.
Shayla Jonea
[email protected]This pizza was a hit at my last party! Everyone raved about the crispy crust and the delicious garlic sauce. I'll definitely be making it again soon.
Aiyanna Zoel
[email protected]I love that this recipe uses roasted garlic instead of raw garlic. It gives the pizza a much deeper and more flavorful taste. I also appreciate that the recipe is relatively easy to follow, even for a novice cook like me.
Plexoft
[email protected]This roasted garlic white pizza is a game-changer! The combination of creamy garlic sauce, crispy crust, and gooey cheese is simply irresistible. I've made it twice already and it's quickly become a family favorite.