ROASTED GARLIC WHITE BEAN DIP
My version of classic hummus features white kidney or cannelloni beans with lemon and garlic. Use it as a dip or a topping for bruschetta.-Shirley Shirley, Ada, Oklahoma
Provided by Taste of Home
Categories Appetizers
Time 50m
Yield 2-1/4 cups.
Number Of Ingredients 8
Steps:
- Preheat oven to 425°. Remove papery outer skin from garlic bulb but do not peel or separate the cloves. Cut off top of garlic bulb, exposing individual cloves. Brush with 1 teaspoon oil. Wrap bulb in foil. Bake 30-35 minutes or until cloves are soft. Unwrap and cool 10 minutes., In a food processor, combine beans, lemon zest, lemon juice, Italian seasoning, salt and remaining oil. Squeeze garlic from skins into food processor. Process until smooth. Refrigerate, covered, until cold. Serve with vegetables.
Nutrition Facts : Calories 124 calories, Fat 5g fat (1g saturated fat), Cholesterol 0 cholesterol, Sodium 315mg sodium, Carbohydrate 15g carbohydrate (0 sugars, Fiber 4g fiber), Protein 4g protein. Diabetic Exchanges
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Augustine Blama
[email protected]Overall, I thought this dip was just okay.
Rana Qasim Mangat
[email protected]I would have liked this dip more if it had more garlic.
milon Paul
[email protected]I followed the recipe exactly and my dip turned out too runny.
Lizwi Mzimela
[email protected]This dip is a little bland for my taste.
Bishnu upadhyay Paudel
[email protected]I'm not a huge fan of white beans, but I loved this dip.
Ezzeldeen Ahmed
[email protected]This dip is a great way to use up leftover roasted garlic.
Lithu Lithu
[email protected]I love how versatile this dip is. I've used it as a spread for sandwiches and wraps, and I've also used it as a dip for vegetables and chips.
Akriti G C
[email protected]This dip is perfect for a healthy snack or appetizer.
Meagan Edmonds
[email protected]I love the combination of roasted garlic and white beans.
Oliver Webber
[email protected]This dip is so easy to make and it's delicious!
Tarron
[email protected]I've made this dip several times and it's always a crowd-pleaser.
Ali Raza Rahn
[email protected]This dip is perfect for parties and potlucks.
Wendy Mduzane
[email protected]I love the creamy texture of this dip.
Peter ebaye
[email protected]This dip is also a great make-ahead appetizer. I often make it a day or two in advance and store it in the refrigerator.
Natally Tshabalala
[email protected]I served this dip with pita chips, vegetables, and crackers. It was a big hit with my friends and family.
Alafat Ron
[email protected]TheRoasted garlic and white beans give this dip a unique and delicious flavor.
AMAR SAPKOTA
[email protected]I love how easy this dip is to make. I just throw everything in the food processor and blend until smooth.
mdrajibkhan 2810
[email protected]This roasted garlic white bean dip is a hit! It's creamy, flavorful, and perfect for any occasion.