ROASTED GARLIC TOMATO SOUP
Serve this creamy, rich as a meal starter or on its own with fresh-baked bread for a light lunch. It'll warm AND fill you right up!-Lizzie Munro, Brooklyn, New York
Provided by Taste of Home
Categories Lunch
Time 1h25m
Yield 4 servings.
Number Of Ingredients 10
Steps:
- Preheat oven to 350°. Remove papery outer skin from garlic bulbs, but do not peel or separate the cloves. Cut off top of garlic bulbs, exposing individual cloves. Drizzle cut cloves with 2 tablespoons oil. Wrap in foil; place on a foil-lined 15x10x1-in. baking pan., Place tomatoes on same pan; sprinkle with 1/8 teaspoon salt and 1/8 teaspoon pepper. Bake 40-45 minutes or until garlic cloves and tomatoes are soft. Unwrap garlic and cool 10 minutes., In a large saucepan, heat remaining oil over medium heat. Add onion; cook and stir until tender. Add minced garlic, thyme and tomatoes. Squeeze garlic from skins and add to tomato mixture. Add stock; bring to a boil. Reduce heat; simmer, uncovered, 20-25 minutes or until flavors are blended, stirring occasionally., Remove soup from heat; cool slightly. Process in batches in a blender until smooth; return to saucepan. Add cream and the remaining salt and pepper; heat through, stirring occasionally.
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Jiniya Sultana
[email protected]I made this soup for a party last weekend and it was a huge hit. Everyone loved the flavor and how easy it was to make.
Stephanie Becquette
[email protected]This soup is a must-try! It's flavorful, easy to make, and perfect for a cold winter day.
Tasmia Mesu
[email protected]I've tried many roasted garlic tomato soup recipes, but this one is by far the best. The flavors are well-balanced and the soup is very creamy.
Uditha Nuwan
[email protected]This soup is so good! I love the roasted garlic and tomato flavors. It's also very easy to make, which is a bonus.
Saadi Abbasi
[email protected]I made this soup last night and it was delicious! The flavors were perfect and it was so easy to make. I will definitely be making this again.
qxlazar
[email protected]This soup is amazing! I love the combination of roasted garlic and tomatoes. It's also very easy to make, which is a bonus.
Syedzain
[email protected]I've made this soup several times now and it's always a winner. It's flavorful, easy to make, and perfect for a cold winter day.
puppy lover
[email protected]This soup is delicious and so easy to make. I love that I can use canned tomatoes, which makes it a great weeknight meal.
Go tv
[email protected]I made this soup for a party last weekend and it was a huge hit. Everyone loved the flavor and how easy it was to make.
Alexander Schoenberg
[email protected]This soup is a must-try! It's flavorful, easy to make, and perfect for a cold winter day.
RAZAT KATUSHABE
[email protected]I've tried many roasted garlic tomato soup recipes, but this one is by far the best. The flavors are well-balanced and the soup is very creamy.
Johannes Tshisa
[email protected]This soup is so good! I love the roasted garlic and tomato flavors. It's also very easy to make, which is a bonus.
Kru Zx
[email protected]I made this soup last night and it was delicious! The flavors were perfect and it was so easy to make. I will definitely be making this again.
Dennis Myren
[email protected]This soup is amazing! I've made it several times now and it's always a hit. The roasted garlic and tomatoes give it a such a rich and flavorful taste. I highly recommend this recipe!