ROASTED GARLIC SOUP
Four entire bulbs of garlic, roasted to sweetness, and incorporated in a creamy soup. You can stop at the puree stage, and refrigerate for up to one day before adding the cream and lemon juice.
Provided by Marian
Categories Soups, Stews and Chili Recipes Soup Recipes Cream Soup Recipes
Yield 4
Number Of Ingredients 13
Steps:
- Cut off top 1/4 inch of each garlic head. Place in a small, shallow baking dish. Drizzle olive oil over. Bake at 350 degrees F (175 degrees C) until golden, about 1 hour. Cool slightly. Press individual garlic cloves between thumb and finger to release. Chop garlic.
- Melt butter or margarine in heavy large saucepan over medium heat. Add garlic, leeks, and onion; saute until onion is translucent, about 8 minutes. Add flour and cook 10 minutes, stirring occasionally. Stir in hot broth and sherry. Simmer 20 minutes, stirring occasionally. Cool slightly.
- Puree soup in batches in a blender or food processor.
- Return soup to saucepan, and add cream. Simmer until thickened, about 10 minutes. Add lemon juice to taste. Season with salt and white pepper. Ladle into bowls. Garnish with chives.
Nutrition Facts : Calories 727.9 calories, Carbohydrate 48.8 g, Cholesterol 127.3 mg, Fat 54.9 g, Fiber 3.7 g, Protein 12.7 g, SaturatedFat 27 g, Sodium 936.8 mg, Sugar 6.2 g
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Patience
[email protected]This soup is a must-try! It's so easy to make and it's packed with flavor. I love the roasted garlic flavor. I will definitely be making this again.
Cameron Collins
[email protected]I'm not a huge fan of garlic, but I really enjoyed this soup. The roasted garlic flavor was mellow and not overpowering.
RajMamadkhan Khan
[email protected]This soup was delicious! I loved the roasted garlic flavor. It was the perfect comfort food for a cold night.
Sujan Magar
[email protected]I love this soup! It's so easy to make and it's always a crowd-pleaser. I always get compliments when I serve it.
Gory Newton
[email protected]This soup is amazing! It's so creamy and flavorful. I love the roasted garlic flavor. I will definitely be making this again and again.
Gang Panter
[email protected]I've made this soup several times and it's always a hit. It's so easy to make and it's always delicious.
Md Shahin Islam Fahim
[email protected]I made this soup for my family and they all loved it. It's a great recipe for a quick and easy weeknight meal.
moath alothman
[email protected]This soup was delicious! I loved the combination of roasted garlic and creamy broth. It was the perfect comfort food for a cold night.
Hyper
[email protected]I followed the recipe exactly and my soup turned out perfectly! It was so creamy and flavorful. I loved the roasted garlic flavor. I will definitely be making this again.
Bart x Krustytheclown and More Numberblocks TV
[email protected]This soup was a bit too rich for my taste. I think I would have preferred it if it was made with less cream.
Telksew Wassie
[email protected]I made this soup for a party and it was a hit! Everyone loved it. It's so creamy and flavorful. I will definitely be making it again.
Damon Wise
[email protected]This soup is amazing! It's so easy to make and it's packed with flavor. I love the roasted garlic flavor. I served it with a side of crusty bread and it was the perfect meal.
Krishali Singh
[email protected]This roasted garlic soup was delightful! The flavors were rich and complex, and the soup was perfectly creamy. I followed the recipe exactly, and it turned out perfectly. I will definitely be making this again.