These potatoes are easy and delicious. Garlicky and cheesy.
Provided by VICKI L
Categories Side Dish Potato Side Dish Recipes Scalloped Potato Recipes
Time 1h30m
Yield 8
Number Of Ingredients 6
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- In a blender combine soup, cream, thyme and pepper; process until smooth. Spread a thin layer of the mixture on the bottom of a 9x13 inch casserole dish. Layer potatoes with cheese, ending with potatoes and reserving 1/2 cup cheese. Pour soup mixture over potatoes and sprinkle with remaining cheese.
- Bake in preheated oven for 70 minutes.
Nutrition Facts : Calories 410.9 calories, Carbohydrate 45.6 g, Cholesterol 58.8 mg, Fat 19.9 g, Fiber 3.4 g, Protein 13.5 g, SaturatedFat 11.6 g, Sodium 875.8 mg, Sugar 3.8 g
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[email protected]The potatoes were a bit too crispy for my liking, but the flavor was good.
D j Dogar
[email protected]I found this recipe to be a bit bland. I added some extra salt and pepper, and it was much better.
Saeeda Raja
[email protected]These potatoes were a bit too creamy for my taste, but the flavor was good.
David Nicholls
[email protected]I loved the flavor of these potatoes! The roasted garlic added a really nice touch. I would definitely make them again.
Ahsan Writes
[email protected]These potatoes were easy to make and turned out great! The roasted garlic really made them special. I will definitely be making them again.
Michael Sievers
[email protected]I've made this recipe several times and it's always a hit. The potatoes are creamy and flavorful, and the roasted garlic adds a delicious depth of flavor. I highly recommend it!
Jovan Lubega
[email protected]These potatoes were delicious! I made them for a potluck and they were a big hit. The roasted garlic added a really nice flavor.
Madan Limbu
[email protected]I followed the recipe exactly and the potatoes turned out perfect! They were creamy, flavorful, and had a nice crispy top. I will definitely be making these again.
Bemarley Brizzy
[email protected]The potatoes were a bit too crispy for my liking, but the flavor was good.
Candace milewski
[email protected]I found this recipe to be a bit bland. I added some extra salt and pepper, and it was much better.
Akash Kashi
[email protected]These potatoes were a bit too creamy for my taste, but the flavor was good. I would try them again with less cream.
Grim Dreamer (GrimOldDreamer)
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The potatoes are creamy and flavorful, and the roasted garlic adds a delicious depth of flavor.
Oho Hhhh
[email protected]These potatoes were easy to make and turned out great! The roasted garlic really made them special.
Parker Feathers
[email protected]I love this recipe! The potatoes are always creamy and flavorful. The roasted garlic adds a nice touch of complexity.
Shadhin Ahamed
[email protected]These scalloped potatoes were delicious! The roasted garlic gave them a really nice flavor. I would definitely make them again.
Towfiq Ferdows
[email protected]I made these potatoes for my family and they were a big hit! The potatoes were cooked perfectly and the roasted garlic added a delicious flavor. I would definitely recommend this recipe.
Nafisat Almustapha
[email protected]These potatoes were a hit at my dinner party! Everyone loved the creamy texture and the crispy top. The roasted garlic added a nice touch of flavor. I will definitely be making these again.
Ernest Mashabela
[email protected]Roasted garlic scalloped potatoes are a delicious and easy side dish that is perfect for any occasion. The potatoes are creamy and flavorful, with a crispy top and tender insides. The roasted garlic adds a wonderful depth of flavor to the dish. I hig