ROASTED GARLIC PARMESAN ALMONDS (SALAD TOPPER)
A different kind of "crouton" for your salad or to top your veggie dish. Store in the refrigerator. This is really good.
Provided by Marie
Categories High Protein
Time 25m
Yield 2/3 cup
Number Of Ingredients 4
Steps:
- Preheat oven to 350°.
- In a shallow baking pan, toss the slivered almond with the olive oil.
- Spread almonds so that they are in a single layer.
- In small bowl, combine Parmesan cheese with garlic salt and sprinkle over the almonds.
- Bake for 10 to 15 minutes or until golden brown.
- Stir once while baking.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Mohamed Sagar
[email protected]These almonds are a great addition to any salad or roasted vegetable dish.
Deus Caritas
[email protected]I love the combination of garlic and Parmesan cheese in these almonds. They're the perfect savory snack.
saroj bro
[email protected]These almonds are a great way to use up leftover roasted garlic. They're also a healthy and delicious snack.
Solomon Wilson
[email protected]The Roasted Garlic Parmesan Almonds were easy to make and tasted delicious. I will definitely be making them again.
Igwe Chimdiebube
[email protected]I've been making these almonds for years and they're always a hit. They're the perfect snack or addition to any dish.
Kamran Shabbir
[email protected]These almonds are a great way to add some extra flavor to your salads and roasted vegetables.
Brandi Bohlander
[email protected]I'm not usually a fan of almonds, but these Roasted Garlic Parmesan Almonds are amazing. I can't get enough of them!
PRT MUGHAL gaming
[email protected]I made these almonds for a potluck and they were gone in minutes. Everyone loved them!
Cyril Kiplagat
[email protected]I followed the recipe exactly and the almonds turned out perfectly. They were roasted to perfection and the garlic and Parmesan cheese were evenly distributed.
James Holt
[email protected]These almonds are the perfect combination of salty, savory, and crunchy. I could eat them all day long!
Akinjo Opeyemi
[email protected]This is my new favorite salad topper! The Roasted Garlic Parmesan Almonds are so easy to make and add a ton of flavor to any salad. I also love snacking on them right out of the bowl.
Mohammed Usman
[email protected]Roasted Garlic Parmesan Almonds were a hit at my dinner party! Everyone raved about how delicious they were. The almonds were perfectly roasted and seasoned, and the garlic and Parmesan cheese added a wonderful savory flavor.