ROASTED GARLIC GREEN TOMATO SALSA
Make and share this Roasted Garlic Green Tomato Salsa recipe from Food.com.
Provided by PalatablePastime
Categories Sauces
Time 20m
Yield 1 quart
Number Of Ingredients 7
Steps:
- In an ungreased iron skillet or comal, roast the jalapenos over medium heat, turning frequently, until blistered and charred, about 5-7 minutes.
- Remove the jalapenos from the pan and soak them in a bowl of ice water, and when they have cooled, rub off the charred outer skin with your fingers and throw the skin away.
- Stem and deseed the chiles and dice them very fine, and set aside.
- Core the tomatoes and remove as many seeds as possible; cut into a fine dice and place in a bowl with all other ingredients; stir well to blend.
- Check seasoning in salsa and allow to sit for 1 hour or so before serving to develop flavor.
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Ginane Mohamed
[email protected]This salsa is delicious.
EVA JANE ABUEVA
[email protected]This salsa is a must-try.
Rene Emilio
[email protected]I'm so glad I found this recipe.
Sibongile Sogiba
[email protected]This is my new favorite salsa.
Harriet Chelangat
[email protected]I highly recommend this salsa.
Voysha Salas
[email protected]This salsa is a keeper!
Takunda Vanlee
[email protected]I'm definitely going to make this salsa again.
Tinho Pro
[email protected]I can't wait to try this salsa on my next taco night.
Alex Vybz94
[email protected]This salsa is the perfect balance of spicy and sweet.
Mohammad Pallab
[email protected]I love the smoky flavor that the roasted garlic gives this salsa.
Shakil Roni
[email protected]This salsa is a great way to use up green tomatoes. I had a bunch of them in my garden and I didn't know what to do with them.
Ntuthuko Ngcobo
[email protected]I've made this salsa several times now and it's always a hit. It's the perfect addition to any Mexican dish.
Atalia Velez
[email protected]This salsa is so easy to make and it's so flavorful. I love that I can use fresh ingredients from my garden.
Frank Patania
[email protected]I was a little hesitant to try this salsa because I'm not a big fan of green tomatoes, but I was pleasantly surprised. It's really delicious!
Kurosh ESLAMIAMIRABADI
[email protected]This is the best salsa I've ever had. I will definitely be making it again.
Muhammad ayoub katbar 4 you
[email protected]I made this salsa for a party and it was a huge hit! Everyone loved it.
Samuel Wolff
[email protected]This salsa is amazing! I love the combination of roasted garlic and green tomatoes. It's the perfect balance of sweet and savory.