ROASTED GARLIC CHICKEN PUFFS
These roasted garlic chicken puffs are a great appetizer to make for any potluck or get together. The garlic truly shines.
Provided by Patsy Fowler
Categories Roasts
Time 20m
Number Of Ingredients 7
Steps:
- 1. Cook chicken and shred into fine chunks. Add minced garlic to cooking chicken and cook until the garlic is browned real well.
- 2. Place remaining ingredients into a mixing bowl and add warm chicken mix and incorporate. Spoon 2-3 tablespoons of filling into canned crescent rolls and cook as directed on the can.
- 3. It is better to over stuff the rolls and have it ooze out from the sides. I recommend buying at least 4 cans of the large flaky rolls as the mixture goes a long way.
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Sangay Zangmo
[email protected]These chicken puffs are delicious!
Izat Dilkush Wazir
[email protected]I added some chopped sun-dried tomatoes to the filling, and it gave them a really nice flavor.
Germaine Cornelia
[email protected]I'm not a fan of puff pastry, so I used wonton wrappers instead. They turned out great, and they were much easier to work with.
Nazar Sadaat
[email protected]These chicken puffs are so versatile. You can serve them as an appetizer, main course, or even a snack. They're also great for meal prep, since they can be made ahead of time and reheated.
Nabin Joshi
[email protected]I've made these chicken puffs several times now, and I've never been disappointed. They're always a hit, and they're a great way to use up leftover chicken.
Itz_Rain Gachatube vids
[email protected]These chicken puffs are a bit time-consuming to make, but they're definitely worth the effort. They're so delicious and unique, and they're sure to impress your guests.
Isaiah Jacob
[email protected]I'm allergic to garlic, so I omitted it from the filling. The chicken puffs still turned out great, and I didn't miss the garlic at all.
ashik Boss
[email protected]I made these chicken puffs for my kids, and they loved them! They're a great way to get them to eat their vegetables, since the filling is packed with hidden veggies.
Adriana Mendez
[email protected]These chicken puffs are a great way to use up leftover chicken. I had some roasted chicken in the fridge, and I just shredded it and added it to the filling. It turned out great!
Alibhai Maslam
[email protected]I followed the recipe exactly, but my chicken puffs didn't turn out as good as I expected. They were a little dry and the garlic flavor was overpowering. I'm not sure what I did wrong.
Hassan Ihlas
[email protected]I'm not a big fan of chicken, but these puffs were surprisingly good. The garlic and cheese really masked the chicken flavor, and the texture was perfect. I'll definitely be making these again.
Ali fayz
[email protected]These chicken puffs are so easy to make, and they're absolutely delicious. I love the combination of chicken, garlic, and cheese. They're perfect for a quick and easy weeknight meal.
Braydon Tougas
[email protected]I made these chicken puffs for a party, and they were a huge success! Everyone loved them, and I got so many compliments. They're definitely a keeper.
Maria Mayers
[email protected]Roasted Garlic Chicken Puffs turned out amazing! The chicken was tender and juicy, and the garlic flavor was perfect. I served them with a side of roasted vegetables, and it was a hit with my family.