ROASTED GARLIC BUTTERNUT SOUP
This lower-fat soup is creamy, really intense in flavor and offers 545 mg of potassium. -Robin Haas, Cranston, Rhode, Island
Provided by Taste of Home
Categories Lunch
Time 55m
Yield 9 servings (2-1/4 quarts).
Number Of Ingredients 12
Steps:
- Preheat oven to 425°. Remove papery outer skin from garlic (do not peel or separate cloves). Cut top off garlic bulb. Brush with oil; wrap in heavy-duty foil. Bake 30-35 minutes or until softened. Cool for 10-15 minutes., Meanwhile, in a Dutch oven, saute squash, sweet potato and onion in butter until crisp-tender. Add water, broth, paprika, pepper and salt; squeeze softened garlic into pan. Bring to a boil. Reduce heat; cover and simmer 20-25 minutes or until vegetables are tender. Cool slightly., In a food processor, process soup in batches until smooth. Return all to pan and heat through. Ladle into bowls; top with blue cheese. ,
Nutrition Facts : Calories 144 calories, Fat 6g fat (3g saturated fat), Cholesterol 13mg cholesterol, Sodium 340mg sodium, Carbohydrate 21g carbohydrate (6g sugars, Fiber 5g fiber), Protein 4g protein. Diabetic Exchanges
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Aracelis Maldonado
[email protected]This soup is delicious! The roasted garlic gives it a really nice flavor. I would definitely recommend this recipe.
Jordan Sylvan
[email protected]I made this soup for a potluck and it was a huge hit. Everyone loved the flavor and the creamy texture. I will definitely be making this again.
exclipse
[email protected]This soup is so easy to make and it's so delicious. I love the combination of roasted garlic and butternut squash. It's the perfect soup for a cold day.
Shoaib azad
[email protected]I was pleasantly surprised by how much I enjoyed this soup. I'm not usually a fan of butternut squash, but the roasted garlic really brings out the flavor. I will definitely be making this again.
Zanetta Ruby
[email protected]This soup is delicious! I made it for my family and they all loved it. It's the perfect comfort food for a cold day.
Fawzi Khalaf
[email protected]I love this soup! It's so easy to make and it's always a hit with my family. I usually add a little bit of extra garlic because we love garlic in our house.
Cheryl Jacques
[email protected]This soup is amazing! The flavors are so well-balanced and the soup is so creamy and smooth. I will definitely be making this again and again.
Diba Nahar
[email protected]I've made this soup several times now and it's always a hit. It's so easy to make and it's always delicious.
sushil kumar2021
[email protected]This soup is so good! I love the roasted garlic flavor. It's the perfect comfort food for a cold day.
Sharjan Mandal
[email protected]I made this soup for a party and it was a huge success. Everyone raved about the flavor. I will definitely be making this again.
Karabo Phepheng
[email protected]This soup was a hit with my family! Everyone loved the roasted garlic and butternut squash flavors. It was also very easy to make. I will definitely be making this again.
Keaton
[email protected]I followed the recipe exactly and the soup turned out great. It was creamy and flavorful. I would definitely recommend this recipe to others.
Mrhamzaabbasi Mrhamzaabbasi
[email protected]This soup is so easy to make and it's packed with flavor. I love the combination of roasted garlic and butternut squash. It's the perfect comfort food for a cold day.
Petez_El_Aventurero
[email protected]Just made this soup and it was delicious! The flavors were well-balanced and the soup was creamy and smooth. I will definitely be making this again.
Mia Whiteway
[email protected]This soup is amazing! The roasted garlic and butternut squash give it a rich, creamy flavor. I added a bit of cayenne pepper for a little kick, and it was perfect. Definitely a new favorite recipe.