ROASTED GARLIC AND ASIAGO FOCACCIA

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ROASTED GARLIC AND ASIAGO FOCACCIA image

Categories     Bread     Cheese     Appetizer     Bake     Kid-Friendly     Quick & Easy     Healthy

Yield 8

Number Of Ingredients 4

9 Rhodes™ Dinner rolls, thawed to room temperature
1 head garlic
1 cup grated Asiago cheese
fresh basil

Steps:

  • Preheat oven to 400°F. Cut 1/2-inch off pointed ends of garlic, keeping cloves intact. Place garlic, cut ends up, on aluminum foil. Wrap garlic in foil and bake for 1 hour. When cool, squeeze pulp onto a small plate and mash with a fork. Set aside. Combine rolls and flatten into a 13-inch circle. Place on a sprayed 12-inch pizza pan. Spread roasted garlic evenly over dough. Cover with plastic wrap and let rise for 30-45 minutes. Remove wrap and make indentations into dough with fingers at 1-inch intervals. Sprinkle with cheese. Bake at 350°F 15-20 minutes or until golden brown. Remove from oven and garnish with thinly sliced fresh basil while still warm.

Sadekul Roman
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This is the perfect recipe for a quick and easy weeknight meal. It's also great for potlucks and parties.


Chris Kay
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I'm not a big fan of focaccia, but this recipe changed my mind. It's light and fluffy, with a crispy crust and a delicious flavor.


Friday Uyieh
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This focaccia is so good, I could eat it every day!


Swarna Das
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The asiago cheese adds a nice salty flavor to the focaccia. I also added some fresh rosemary and it was delicious.


Katende Bashir
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I love how versatile this focaccia is. You can serve it as an appetizer, side dish, or even a main course.


Moussa mohamed
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This is a great recipe for beginners. It's easy to follow and the results are impressive.


Alexa garcia
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I've tried many focaccia recipes, but this one is by far the best. The dough is incredibly easy to work with and the end result is a beautiful, golden-brown loaf.


Adrian Singer
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The roasted garlic flavor really shines through in this recipe. I used a whole head of garlic and it was the perfect amount.


Barbi Reeds
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This focaccia is insanely delicious!


Jam Mujahid
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Just made this focaccia for a party and it was a huge hit! Everyone loved the combination of roasted garlic, asiago cheese, and fresh herbs.


Jimoh Olamide
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Roasted Garlic and Asiago Focaccia is an absolute delight!! Soft, fluffy and flavorful, it's perfect for any occasion. Our family loved it!