ROASTED FINGERLING POTATOES WITH SEASONED SALT

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Roasted Fingerling Potatoes With Seasoned Salt image

To ensure that the potatoes cook evenly, slice larger ones in half lengthwise and leave smaller ones whole. From Martha Stewart.

Provided by LMillerRN

Categories     Potato

Time 50m

Yield 4 serving(s)

Number Of Ingredients 6

2 teaspoons coarse salt
1/4 teaspoon fresh ground pepper
1/4 teaspoon finely chopped thyme
1/4 teaspoon finely chopped rosemary
1 1/2 lbs fingerling potatoes, scrubbed
1 tablespoon extra virgin olive oil

Steps:

  • Preheat oven to 400°F.
  • Heat a large ovenproof gratin dish or skillet in the oven for 15 minutes. Combine salt, pepper, thyme and rosemary in a small bowl.
  • Toss potatoes in a medium bowl with the olive oil. Sprinkle generously with seasoned-salt mixture, and arrange potatoes in a single layer in preheated pan.
  • Roast until they are golden on the outside and tender when pierced with a sharp knife 25-30 minutes.
  • Remove from oven, and serve hot with additional seasoned salt on the side.

Xavior Williams
xw@hotmail.com

These potatoes were so easy to make and they were so delicious! I used a mix of fingerling and baby potatoes and they both cooked perfectly. I will definitely be making these again.


Rabby
rabby@yahoo.com

I'm not a big fan of potatoes, but these were really good. The seasoned salt really made them. I will definitely be making these again.


lappusoo_bozo!
lappusoo_bozo!48@hotmail.com

These potatoes were a hit at my dinner party! Everyone loved them. They were crispy on the outside and fluffy on the inside. I will definitely be making these again.


Nadeem Sabir
sn91@hotmail.com

I love roasted potatoes and these were some of the best I've ever had. The seasoned salt really gives them a great flavor. I will definitely be making these again.


RJ EMON
erj@yahoo.com

These potatoes were so easy to make and they were so delicious! I used a mix of fingerling and baby potatoes and they both cooked perfectly. I will definitely be making these again.


K-Lab
k-lab26@gmail.com

I'm not a big fan of potatoes, but these were really good. The seasoned salt really made them. I will definitely be making these again.


Alamin D. Ahmad
alamin.d60@yahoo.com

These potatoes were a hit at my dinner party! Everyone loved them. They were crispy on the outside and fluffy on the inside. I will definitely be making these again.


Cheema Badsah Group
b_cheema39@hotmail.com

I love roasted potatoes and these were some of the best I've ever had. The seasoned salt really gives them a great flavor. I will definitely be making these again.


kazi nirob
nirob.kazi85@yahoo.com

These potatoes were so easy to make and they were so delicious! I used a mix of fingerling and baby potatoes and they both cooked perfectly. I will definitely be making these again.


Celia Bufkin
c-bufkin@gmail.com

I'm not a big fan of potatoes, but these were really good. The seasoned salt really made them. I will definitely be making these again.


Leumiss Sky
sky-l69@yahoo.com

These potatoes were a hit at my dinner party! Everyone loved them. They were crispy on the outside and fluffy on the inside. I will definitely be making these again.


Aseel Khaled
khaled-a@aol.com

I love roasted potatoes and these were some of the best I've ever had. The seasoned salt really gives them a great flavor. I will definitely be making these again.


King Boss
boss_king@hotmail.com

These potatoes were so easy to make and they were so delicious! I used a mix of fingerling and baby potatoes and they both cooked perfectly. I will definitely be making these again.


Quentin Barnes
b.quentin@hotmail.fr

I'm not a big fan of potatoes, but these were really good. The seasoned salt really made them. I will definitely be making these again.


Cameron Zeigler
zeigler_c@yahoo.com

These potatoes were a hit at my dinner party! Everyone loved them. They were crispy on the outside and fluffy on the inside. I will definitely be making these again.


Somow Xuseen
x.s@gmail.com

I love roasted potatoes and these were some of the best I've ever had. The seasoned salt really gives them a great flavor. I will definitely be making these again.


Ernesto Faro
ernesto76@hotmail.com

These potatoes were so easy to make and they turned out so crispy and delicious! I used a mix of fingerling and baby potatoes and they both cooked perfectly. I will definitely be making these again.


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