ROASTED FALL VEGETABLE AND RICOTTA PIZZA
Top this vegetable pizza with your favorite roasted winter squash.
Provided by Martha Stewart
Categories Food & Cooking Seasonal Recipes Fall Recipes Butternut Squash Recipes
Time 50m
Number Of Ingredients 8
Steps:
- Preheat oven to 475 degrees. Brush a large baking sheet (preferably rimless) with oil, or line with parchment paper, if desired, for easy cleanup.
- On a lightly floured surface, roll and stretch dough into a 12-by-16-inch oval (or as large as will fit on baking sheet); transfer to sheet.
- Sprinkle dough with half the mozzarella. Scatter vegetables on top, and dollop with ricotta; sprinkle with remaining mozzarella and, if using, rosemary. Drizzle with olive oil; season with salt and pepper. Bake until bubbling and golden, 20 to 25 minutes. Serve.
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Angel Khoza
[email protected]I will definitely be making this again!
Yuna San
[email protected]The ricotta added a nice tang.
sophia dickson
[email protected]The roasted vegetables were perfectly caramelized.
Usman Sajjad
[email protected]I loved the combination of flavors in this pizza.
Maseke Matutu
[email protected]This pizza was easy to make and turned out great!
Anich Miya
[email protected]This pizza was delicious! I would definitely recommend it.
Gita Kumari Khadka
[email protected]This pizza was a bit too expensive for my taste. I would recommend looking for a cheaper recipe.
Sahar Feizabadi
[email protected]The ricotta on this pizza was a bit too runny. I would recommend using a thicker ricotta next time.
Jhelum Updates
[email protected]This pizza was a bit bland. I would recommend adding more spices and herbs to the roasted vegetables.
mubembe leonard
[email protected]The crust on this pizza was a bit too thick for my liking, but the toppings were delicious. I would recommend using a thinner crust next time.
Angel Limones
[email protected]This pizza was a bit too oily for my taste, but the flavors were good. I would recommend using less olive oil next time.
Billy Torres
[email protected]I was pleasantly surprised by how delicious this pizza was. The roasted vegetables added a lot of flavor and the ricotta was a nice touch. I would definitely recommend this recipe.
Cool Girl
[email protected]This pizza was easy to make and turned out great! The crust was crispy and the vegetables were roasted to perfection. I will definitely be making this again.
Paty Delgado
[email protected]I loved the combination of flavors in this pizza. The roasted vegetables were perfectly caramelized and the ricotta added a nice tang. I would definitely recommend this recipe.
Galen Massey
[email protected]This pizza was a hit with my family! The roasted vegetables were flavorful and the ricotta added a creamy richness. I will definitely be making this again.