ROASTED EGGPLANT SALAD
In Greece, this dish is called melitzanosalata. The eggplants can be grilled instead of broiled.
Provided by Martha Stewart
Categories Food & Cooking Salad Recipes
Yield Makes 2 1/2 cups
Number Of Ingredients 12
Steps:
- Heat broiler. Prick eggplants several times with the tip of a knife. Broil 3 to 4 inches from heat, turning occasionally, until soft and charred all over, about 30 minutes. When cool enough to handle, remove skin. Place eggplants in a colander set over a bowl; let drain for at least 30 minutes.
- Halve eggplants lengthwise; discard seeds. Chop flesh finely, and place in a bowl.
- Combine vinegar, lemon juice, olive and vegetable oils, onion, garlic, sugar, salt, and pepper. Add to eggplant; mix to combine. Serve at room temperature sprinkled with chopped mint and parsley.
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Sumaiya Akther
[email protected]This salad is perfect for a summer lunch or dinner. It's light and refreshing, and the roasted eggplant adds a delicious smoky flavor. I love that it's also very easy to make.
Ayan. Khan
[email protected]This is a great recipe for a healthy and delicious salad. The roasted eggplant is roasted to perfection and the salad is very flavorful. I would definitely recommend this recipe to anyone looking for a new salad to try.
Fabolous President
[email protected]This salad is a great way to use up leftover eggplant. The roasted eggplant has a lovely smoky flavor and the salad is very refreshing. I usually add a bit of feta cheese to mine for extra flavor.
Farhan Malik
[email protected]I'm not a huge fan of eggplant, but I loved this salad! The roasted eggplant was so flavorful and the dressing was perfect. I will definitely be making this again.
Golnar Fallah
[email protected]This salad is perfect for a summer lunch or dinner. It's light and refreshing, and the roasted eggplant adds a delicious smoky flavor. I love that it's also very easy to make.
Ryder dean
[email protected]This salad is a great way to use up leftover eggplant. The roasted eggplant has a lovely smoky flavor and the salad is very refreshing. I usually add a bit of feta cheese to mine for extra flavor.
Shawn T
[email protected]This is a great recipe for a healthy and delicious salad. The roasted eggplant is roasted to perfection and the salad is very flavorful. I would definitely recommend this recipe to anyone looking for a new salad to try.
FADI ABDULLAH
[email protected]I'm not a huge fan of eggplant, but I loved this salad! The roasted eggplant was so flavorful and the dressing was perfect. I will definitely be making this again.
Repal Mehmood
[email protected]This salad is perfect for a summer lunch or dinner. It's light and refreshing, and the roasted eggplant adds a delicious smoky flavor. I love that it's also very easy to make.
Alisha Yakendra
[email protected]I've made this salad several times and it's always a winner. It's a great way to use up leftover eggplant. The roasted eggplant has a lovely smoky flavor and the salad is very refreshing. I usually add a bit of feta cheese to mine for extra flavor.
japyem innocent
[email protected]This salad is so easy to make and it's always a crowd-pleaser. I love the smoky flavor of the eggplant and the freshness of the tomatoes and cucumbers. The dressing is also perfect - tangy and flavorful. Highly recommend!
allen grobler
[email protected]I made this salad for a party and it was a huge hit! Everyone loved the unique flavor of the roasted eggplant. I will definitely be making this again.
Jona Kay
[email protected]This is a great recipe for a healthy and delicious salad. The roasted eggplant is the star of the show, and the dressing is a perfect complement. I would definitely recommend this recipe to anyone looking for a new salad to try.
Amna Halahla
[email protected]I tried this salad for the first time last week and I was very impressed. The eggplant was roasted perfectly and the salad was very flavorful. I will definitely be making this again.
Nazriya Yunus
[email protected]This salad is delicious! The roasted eggplant is so flavorful and the dressing is perfect. I will definitely be making this again.
Courtney Moffatt
[email protected]I've made this salad several times and it's always a winner. It's a great way to use up leftover eggplant. The roasted eggplant has a lovely smoky flavor and the salad is very refreshing. I usually add a bit of feta cheese to mine for extra flavor.
iman abdo
[email protected]This is one of my favorite summer salads. It's so easy to make and always a crowd-pleaser. I love the smoky flavor of the eggplant and the freshness of the tomatoes and cucumbers. The dressing is also perfect - tangy and flavorful. Highly recommend!
Yadier Matos
[email protected]I made this salad for a potluck and it was a hit! Everyone loved the unique flavor of the roasted eggplant. I will definitely be making this again.
Lil savy4ever
[email protected]This roasted eggplant salad is a delightful dish that is perfect for a summer lunch or dinner. The eggplant is roasted to perfection and has a smoky, slightly sweet flavor. The tomatoes, cucumbers, and onions add a refreshing crunch and brightness to