ROASTED EDAMAME IN SHELL
This is a healthy snack that's fun to eat. Similar to eating artichokes, you scrape the shell with your teeth which gives great flavor as you exctract the soft beans inside.
Provided by veggienut
Categories Lunch/Snacks
Time 30m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Rinse, thaw and dry frozen edamame and spread on a baking sheet.
- Add olice oil and mix to coat well.
- Sprinkle with chile powder, garlic powder, and salt.
- Bake at 400 for about 25 minutes, stirring once.
- Feel free to add more salt, chili or garlic powder if more flavor is desired.
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Ashley Jeffels
[email protected]I'm not a big fan of edamame, but I loved this recipe! The roasted edamame was crispy and flavorful.
isaac fagas
[email protected]These roasted edamame are the perfect healthy snack. They're protein-packed and low in calories.
MG LOVE TV
[email protected]I love the smoky flavor that the roasted edamame has. It's a great snack or appetizer.
Akbar Molla
[email protected]These are so delicious and easy to make. I'll definitely be making them again.
Jubril Ayomide
[email protected]I've made these roasted edamame several times and they're always a crowd-pleaser.
Thomas Engle
[email protected]These are the perfect party appetizer. They're easy to make ahead of time and everyone loves them.
Dale Powell
[email protected]I'm so glad I found this recipe! It's a great way to use up leftover edamame.
Hk Rukonamade
[email protected]These roasted edamame are addictive! I can't stop snacking on them.
Josie Radai
[email protected]I love that this recipe is so versatile. I've used different seasonings and even added some chopped herbs to change up the flavor.
Lara Walker
[email protected]These are the perfect healthy snack! They're protein-packed and low in calories.
Nouman Raj
[email protected]I've tried many roasted edamame recipes, but this one is by far the best. The edamame is always perfectly roasted and the seasoning is spot-on.
Trishonda Johnson
[email protected]So easy and delicious! I love that I can make these in my air fryer.
Md Moinuddin ctg
[email protected]These roasted edamame were a hit at my last potluck! They were easy to make and everyone loved them.
Shea MacIntosh
[email protected]Amazingly simple and tasty appetizer! The edamame was perfectly roasted and seasoned. Will definitely make this again for my next party!