ROASTED DIJON BROCCOLI
This is a great new way to make broccoli--quick and easy but delicious. Recipe courtesy of Taste of Home Healthy Cooking.
Provided by AmyZoe
Categories Vegetable
Time 20m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Place a bunch of broccoli cut into florets onto a baking sheet.
- In a small bowl, whisk the olive oil, red wine vinegar, dijon mustard, garlic clove, salt, and pepper.
- Drizzle over broccoli and toss to coat.
- Bake, uncovered, at 425 for 10 to 15 minutes or until tender.
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Mr Mukeep
[email protected]I've never had roasted Dijon broccoli before, but I'm definitely a fan now. It's a great way to change up the usual broccoli side dish.
Asandiswa Maja
[email protected]This roasted Dijon broccoli is a great way to use up leftover broccoli. It's also a great side dish for any weeknight meal.
Khawaja Faizan
[email protected]I'm not a big fan of broccoli, but this roasted Dijon broccoli was actually really good. The Dijon sauce is what made it for me.
Hycienth Beauty
[email protected]This roasted Dijon broccoli is a healthy and delicious way to get your daily dose of vegetables.
Bangla fast
[email protected]I love the tangy flavor of the Dijon sauce on the roasted broccoli. It's a perfect balance of flavors.
NSR ALASTORA
[email protected]Roasted Dijon broccoli is a great side dish for any meal. It's easy to make and always a hit with my family and friends.
Flor Segovia
[email protected]Delicious!
Deepika Yadav
[email protected]The roasted Dijon broccoli was easy to make and turned out great! The broccoli was roasted to perfection and the Dijon sauce was flavorful and tangy. I will definitely be making this again.
Jonathan Carr
[email protected]The roasted Dijon broccoli was good, but I found the Dijon sauce to be a bit too tangy for my taste. Next time, I'll try using less Dijon mustard.
Crystal Gomez
[email protected]This was my first time making roasted Dijon broccoli and it turned out great! The broccoli was roasted evenly and the Dijon sauce was delicious. I would definitely recommend this recipe to others.
Joan Amares
[email protected]I've made this roasted Dijon broccoli several times now and it's always a crowd-pleaser. The broccoli is roasted to perfection and the Dijon sauce is the perfect balance of tangy and creamy.
Sandra Corral
[email protected]This roasted Dijon broccoli was a hit with my family! The broccoli was perfectly roasted and the Dijon sauce was flavorful and tangy. I will definitely be making this again.