ROASTED DIJON BROCCOLI
Pair this tasty veggie side with almost any meat or fish entree. -AMY WINGENTER, TUSCALOOSA, ALABAMA
Provided by Taste of Home
Categories Side Dishes
Time 20m
Yield 4 servings.
Number Of Ingredients 7
Steps:
- Place broccoli on a baking sheet. In a small bowl, whisk the remaining ingredients. Drizzle over broccoli; toss to coat., Bake, uncovered, at 425° for 10-15 minutes or until tender.
Nutrition Facts : Calories 106 calories, Fat 7g fat (1g saturated fat), Cholesterol 0 cholesterol, Sodium 219mg sodium, Carbohydrate 9g carbohydrate (3g sugars, Fiber 5g fiber), Protein 5g protein. Diabetic Exchanges
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Nhlanhloh Mdamba
[email protected]5 Stars!
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[email protected]Not a fan of the Dijon mustard
beauty Mon
[email protected]Perfect for Meal Prep
Gabby Clementz
[email protected]A Hit with the Kids
Amir Amreen
[email protected]Easy to Make, Hard to Resist
Jessenia Hernandez
[email protected]Great side dish for chicken or fish
SS Golpo
[email protected]Delicious and Healthy
Bialmalik Malik
[email protected]A bit too tangy
Kenderick Jenkins Jr
[email protected]Perfect for a Crowd
hamza lamri
[email protected]A New Favorite
Stephanie Baxter
[email protected]Easy and Flavorful
Bernice Agyei
[email protected]Roasted Dijon Broccoli: A Delightful Side Dish