ROASTED CURRIED SWEET POTATOES

facebook share image   twitter share image   pinterest share image   E-Mail share image



Roasted Curried Sweet Potatoes image

Yield Serves 2

Number Of Ingredients 3

1 1/2 tablespoons unsalted butter
1/2 teaspoon curry powder
3/4 pound sweet potatoes, peeled and cut into 1-inch pieces (about 2 cups)

Steps:

  • Preheat oven to 450°F.
  • In a small saucepan melt butter and stir in curry powder and salt and pepper to taste. In a small baking pan toss potatoes with butter mixture and roast in oven, shaking pan occasionally, until golden and tender, 15 to 20 minutes.

Pti Khan
[email protected]

Can't wait to try this recipe!


Jason Cuellar
[email protected]

Looks yummy!


Abdurahman Tariq
[email protected]

+1


MD Shakil Mahmud
[email protected]

I've never had roasted curried sweet potatoes before, but I'm so glad I tried this recipe. They're amazing!


Blue Sea Rk
[email protected]

These potatoes are the perfect side dish for a fall meal.


Danny G
[email protected]

I love the crispy edges on these potatoes.


Lou Chan
[email protected]

These roasted curried sweet potatoes are a great way to use up leftover sweet potatoes.


Josue Antequera
[email protected]

I'm not a big fan of curry, but these potatoes were amazing! I'll definitely be making them again.


Rufaro Kausiyo
[email protected]

I added some chopped pecans to the recipe and they were delicious!


lois garcia
[email protected]

These are so good! I've made them several times and they're always a hit.


Samiullah Zaheree
[email protected]

I love the way the curry spices complement the sweetness of the potatoes.


Vickie Martin
[email protected]

These roasted curried sweet potatoes are the perfect side dish for any occasion. They're easy to make and always a crowd-pleaser.


Manisha Thapa Magar
[email protected]

I made these last night and they were a hit! My family loved them.


DJ Sujon
[email protected]

Wow!! These roasted curried sweet potatoes are absolutely delicious and easy to make. I love the combination of sweet and spicy flavors.