ROASTED CURRIED CHICKPEAS AND CAULIFLOWER
When there's not much time to cook, try roasting potatoes and cauliflower with chickpeas for a warm-you-up dinner. It's a filling meal on its own, but you can add chicken or tofu to the sheet pan if you like. -Pam Correll, Brockport, Pennsylvania
Provided by Taste of Home
Categories Side Dishes
Time 45m
Yield 4 servings.
Number Of Ingredients 8
Steps:
- Preheat oven to 400°. Place first 7 ingredients in a large bowl; toss to coat. Transfer to a 15x10x1-in. baking pan coated with cooking spray., Roast until vegetables are tender, 30-35 minutes, stirring occasionally. Sprinkle with cilantro.
Nutrition Facts : Calories 339 calories, Fat 13g fat (2g saturated fat), Cholesterol 0 cholesterol, Sodium 605mg sodium, Carbohydrate 51g carbohydrate (6g sugars, Fiber 8g fiber), Protein 8g protein. Diabetic Exchanges
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Jason Ewell
[email protected]I love the simplicity of this recipe. The roasted veggies are so flavorful and the curry sauce is delicious. I served it over rice and it was a perfect meal.
Golden Silvia
[email protected]This recipe is a great way to use up leftover cauliflower. I roasted the veggies and then added them to a curry sauce. It was a delicious and easy meal.
Kiconco Shallot
[email protected]I'm a big fan of roasted veggies and this recipe is one of my favorites. The curry spices add a nice kick of flavor and the chickpeas add a nice texture. I always make a double batch because it's so good.
John Kioko
[email protected]I've made this recipe several times and it's always a hit. The curry spices give the roasted veggies so much flavor. I love serving it over rice or quinoa.
Keith Hall
[email protected]This is a great recipe for a quick and easy weeknight meal. The roasted veggies are so flavorful and the curry sauce is delicious. I served it over rice and it was a hit with the whole family.
Julie Gahagan
[email protected]I made this recipe for a potluck and it was a huge hit! Everyone loved the flavors and the roasted veggies were cooked to perfection.
Mdshojon Hossen
[email protected]This recipe is a great way to get your daily dose of vegetables. The roasted veggies are so delicious and the curry sauce is flavorful. I served it over rice and it was a hit with the whole family.
Shahzaib Hassan
[email protected]I love the simplicity of this recipe. The roasted veggies are so flavorful and the curry sauce is delicious. I served it over rice and it was a perfect meal.
Wes Hall
[email protected]This recipe is a great way to use up leftover cauliflower. I roasted the veggies and then added them to a curry sauce. It was a delicious and easy meal.
Clayton Strey
[email protected]I'm a big fan of roasted veggies and this recipe is one of my favorites. The curry spices add a nice kick of flavor and the chickpeas add a nice texture. I always make a double batch because it's so good.
Chipow Uzeh
[email protected]I've made this recipe several times and it's always a hit. The curry spices give the roasted veggies so much flavor. I love serving it over rice or quinoa.
Ian Kiplagat
[email protected]This is a great recipe for a healthy and flavorful meal. The chickpeas and cauliflower are roasted to perfection and the curry sauce is delicious. I served it over rice and it was a hit with the whole family.
Mst Fahima akter
[email protected]I made this recipe for a potluck and it was a huge hit! Everyone loved the flavors and the roasted veggies were cooked to perfection.
Chukwu Emmanuel
[email protected]This recipe is a keeper! The roasted veggies are so delicious and the curry sauce is amazing. I served it over quinoa and it was a perfect meal.
lukyamuzi kennedy
[email protected]I love the combination of chickpeas and cauliflower in this recipe. The curry spices give it a nice kick of flavor. I'll definitely be making this again.
Marama Ispretty
[email protected]This is a great recipe for a quick and easy weeknight meal. The roasted veggies are so flavorful and the curry sauce is delicious. I served it over rice and it was a hit with the whole family.
Dikshant Gurung
[email protected]I'm not usually a fan of cauliflower, but this recipe changed my mind. The curry spices really brought out the flavor of the cauliflower and the chickpeas added a nice texture.
Sean Mwendwa
[email protected]Roasted curried chickpeas and cauliflower turned out amazing! The flavors were so well-balanced and the veggies were cooked to perfection. Definitely a new favorite recipe.