Provided by Alison Roman
Categories Salad Leafy Green Low Carb Low Fat Kid-Friendly Quick & Easy Low Cal High Fiber Lemon Orange Avocado Healthy Low Cholesterol Bon Appétit Small Plates
Number Of Ingredients 9
Steps:
- Preheat oven to 425°. Toss orange and lemon slices with 1 tablespoon oil on a rimmed baking sheet; season with salt and pepper. Roast citrus, tossing occasionally, until lightly charred in spots and starting to caramelize, 10-15 minutes. This makes the citrus flavor more complex. Let cool.
- Meanwhile, combine onion and lemon juice in a large bowl; season with salt and pepper and let sit 5 minutes (onion will soften a bit and get slightly sweeter and less harsh).
- Add roasted citrus to bowl with onion along with arugula and mint. Drizzle remaining 3 tablespoons oil over; season with salt and pepper and toss everything to combine and coat.
- Add avocado and very gently toss until lightly dressed (you don't want to crush the avocado).
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Tyler John
t.john43@yahoo.comI will definitely be making this salad again. It's a new favorite!
Ricky Real
ricky.r22@gmail.comThis salad is amazing! I love the combination of citrus and avocado.
Sunil Khatik
sunilk69@hotmail.comI'm always looking for new salad recipes, and this one is definitely a keeper. It's flavorful, healthy, and easy to make.
malachi mena
malachi_m12@hotmail.comI made this salad for a vegan friend and she loved it. It's a great option for people with dietary restrictions.
Abdullahi Abdi
abdiabdullahi41@yahoo.comThis salad is a great way to use up leftover citrus fruits.
Diana Kovacheva
kovacheva_d@aol.comI'm not a huge fan of grapefruit, but I loved the grapefruit segments in this salad. They added a nice tartness.
Langa Nkosi
l24@yahoo.comThis salad is a great way to get your daily dose of fruits and vegetables.
Leilani Halavatau
halavatau42@yahoo.comI made this salad for a picnic and it was perfect. It's easy to transport and holds up well in the heat.
Amy Alderson
a82@gmail.comI'm always looking for new ways to use avocado, and this salad is a great option. The avocado adds a creamy richness that balances out the acidity of the citrus.
LDK Butler
l-b@aol.comThis salad is so refreshing and healthy. I feel great after eating it.
Asim roy
a33@hotmail.frI added some grilled shrimp to this salad and it was absolutely delicious. Highly recommend!
Zewdu Hailemichael
zewdu.hailemichael99@yahoo.comI'm not usually a fan of citrus salads, but this one changed my mind. The roasted citrus segments are a game-changer.
Azeem Khan
k_azeem@gmail.comThis is my new favorite salad recipe! It's so easy to make and always a crowd-pleaser.
Benjamin John
j.benjamin86@gmail.comI made this salad for a potluck and it was a huge success. Everyone loved the unique flavor combination.
Donna Yossry
donna2@gmail.comI followed the recipe exactly and the salad turned out perfectly. It was a big hit at my dinner party.
fahar ijlal
ijlalf78@gmail.comI love the simplicity of this recipe. With just a few fresh ingredients, you can create a truly delicious and healthy meal.
Chinthaka gamage
chinthaka@gmail.comThis salad is a great way to showcase seasonal citrus fruits. I used a mix of oranges, grapefruits, and lemons, and the result was a wonderfully vibrant and refreshing dish.
Chaudhary Waleed
wchaudhary@gmail.comThis roasted citrus and avocado salad is an explosion of flavors and textures! The caramelized citrus segments add a delightful sweetness, while the creamy avocado and crunchy walnuts provide a satisfying contrast. The dressing is a perfect balance o