ROASTED CHICKEN WITH CLEMENTINES & ARAK
Steps:
- 1. In a large mixing bowl, whisk together arak, oil, orange and lemon juices, mustard, brown sugar and salt. Season with pepper, to taste. Add fennel, chicken, clementine slices, thyme and crushed fennel seeds. Turn several times to coat. If time allows marinate chicken for several hours or preferably overnight. 2. Preheat oven to 425 degrees. Tranfer all ingredients, including marinade, to a large roasting pan. Chicken should be skin side up. Roast until chicken is browned and cooked through, 35-45 minutes. Remove from the oven. 3. Lift chicken, fennel and clementines on a serving plate. Cover and keep warm. 4. Pour cooking liquid into a small saucepan. Place over medium-high heat, bring to a boil, then simmer until sauce is reduced and you are left with about 1/3 cup. You can degrease by using a spoon to remove some of the fat from top of the sauce. 5. Pour heated sauce over chicken. Garnish with parsley and serve.
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26 301 Sanjida khanun Mim Shoyly
[email protected]I made this dish last night and it was a hit! My family loved the flavor of the chicken and the clementines. I will definitely be making this again.
The Ydhrhjf
[email protected]This chicken was amazing! The clementines and arak added a wonderful flavor to the chicken. I will definitely be making this again.
SK ASihK Boss
[email protected]I followed the recipe exactly and the chicken turned out perfectly. The skin was crispy and the meat was juicy. I will definitely be making this again.
Nancy Perez
[email protected]This chicken was so moist and flavorful. The clementines and arak gave it a unique flavor that I really enjoyed. I will definitely be making this again.
Md Mamoon
[email protected]I made this dish last night and it was a hit! My family loved the flavor of the chicken and the clementines. I will definitely be making this again.
Ryder Smith
[email protected]This chicken was amazing! The clementines and arak added a wonderful flavor to the chicken. I will definitely be making this again.
Sumit Jaigadi
[email protected]I followed the recipe exactly and the chicken turned out perfectly. The skin was crispy and the meat was juicy. I will definitely be making this again.
Raju Hossain
[email protected]This chicken was so moist and flavorful. The clementines and arak gave it a unique flavor that I really enjoyed. I will definitely be making this again.
Laurie Mong
[email protected]I made this dish last night and it was a hit! My family loved the flavor of the chicken and the clementines. I will definitely be making this again.
Rania Davids
[email protected]This chicken was delicious! The clementines and arak added a wonderful flavor to the chicken. I will definitely be making this again.