ROASTED CHICKEN WITH BALSAMIC VINAIGRETTE

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Make and share this Roasted Chicken With Balsamic Vinaigrette recipe from Food.com.

Provided by seahorse73

Categories     Whole Chicken

Time 1h15m

Yield 6 serving(s)

Number Of Ingredients 10

1/4 cup balsamic vinegar
2 tablespoons Dijon mustard
2 tablespoons fresh lemon juice
2 garlic cloves, chopped
2 tablespoons olive oil
salt & freshly ground black pepper
1 (4 lb) whole chickens, cut into pieces (giblets, neck and backbone reserved for another use)
1/2 cup low sodium chicken broth
1 teaspoon lemon, zest of
1 tablespoon chopped fresh parsley leaves

Steps:

  • Whisk the vinegar, mustard, lemon juice, garlic, olive oil, salt, and pepper in small bowl to blend.
  • Combine the vinaigrette and chicken pieces in a large resealable plastic bag; seal the bag and toss to coat.
  • Refrigerate, turning the chicken pieces occasionally, for at least 2 hours and up to 1 day.
  • Preheat the oven to 400 degrees F.
  • Remove chicken from the bag and arrange the chicken pieces on a large greased baking dish.
  • Roast until the chicken is just cooked through, about 1 hour.
  • If your chicken browns too quickly, cover it with foil for the remaining cooking time.
  • Transfer the chicken to a serving platter.
  • Place the baking dish on a burner over medium-low heat.
  • Whisk the chicken broth into the pan drippings, scraping up any browned bits on the bottom of the baking sheet with a wooden spoon and mixing them into the broth and pan drippings.
  • Drizzle the pan drippings over the chicken.
  • Sprinkle the lemon zest and parsley over the chicken, and serve.

Nutrition Facts : Calories 480.4, Fat 35.8, SaturatedFat 9.5, Cholesterol 142.6, Sodium 198.7, Carbohydrate 3, Fiber 0.2, Sugar 1.8, Protein 34.2

DexyStorm
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This recipe is a great way to get your kids to eat chicken. My kids love the sweet and tangy flavor of the vinaigrette. I also like that this recipe is healthy and easy to make. It's a win-win!


emilka Emily Piekos
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I'm always looking for new ways to cook chicken, and this recipe is a great addition to my repertoire. The chicken is always juicy and flavorful, and the vinaigrette is a great way to add some extra flavor. I will definitely be making this again.


Airine Rodriguez
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This recipe is a great way to impress your guests. The chicken is always cooked perfectly, and the vinaigrette is a delicious and elegant finishing touch. I highly recommend this dish for a special occasion.


Priyanjali Menaka
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I love the flavor of the balsamic vinaigrette. It's the perfect complement to the roasted chicken. I also like that this recipe is so versatile. You can use any type of chicken, and you can add or omit any of the ingredients to suit your taste.


Cricket is life P.S
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This recipe is a great way to use up leftover chicken. I made a big batch of roasted chicken on the weekend, and then I used the leftovers to make this salad. It was a great way to get a healthy and delicious meal on the table in a hurry.


Kyland Fenton
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I'm not a big fan of chicken, but this recipe changed my mind. The chicken was so moist and tender, and the vinaigrette was delicious. I will definitely be making this again.


Mb Kamal
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This is a great recipe for a weeknight meal. It's quick and easy to make, and the results are always delicious. The chicken is always cooked perfectly, and the vinaigrette is a great way to add some extra flavor.


Liya Tibebu
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I love the simplicity of this recipe. It's easy to follow, and the results are always delicious. The chicken is always juicy and tender, and the vinaigrette is the perfect finishing touch.


Naveed Steel
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This recipe is a keeper! The chicken was so moist and flavorful, and the vinaigrette was the perfect complement. I will definitely be making this again and again.


Keith Ware
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I've made this recipe several times now, and it's always a winner. The chicken is always perfectly cooked, and the vinaigrette is delicious. I love that I can make this dish ahead of time, which makes it perfect for busy weeknights.


Fahim Mir
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I made this recipe for a dinner party, and it was a huge success. Everyone loved the chicken, and they all asked for the recipe. I highly recommend this dish.


Jack Peter
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This is my new go-to recipe for roasted chicken. It's so simple, but it always turns out amazing. The chicken is always juicy and flavorful, and the vinaigrette is the perfect finishing touch.


Heather Lee
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I love how easy this recipe is to follow. I'm not a very experienced cook, but I was able to make this dish without any problems. The chicken turned out perfectly, and the vinaigrette was delicious.


Md Edber
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This roasted chicken with balsamic vinaigrette was a hit with my family! The chicken was moist and tender, and the vinaigrette added a delicious tangy flavor. I will definitely be making this again.


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