ROASTED CHICKEN NOODLE SOUP
This delicious soup has the right balance of vegetables, potatoes, noodles, and chicken. The light creaminess gives a beautiful flavor to the soup. Roasted chicken makes the recipe adding a smoky, buttery note to the soup. Top with a bit of cracked pepper and some oyster crackers and you have a soup perfect for a cool evening.
Provided by Nicole Bredeweg
Categories Cream Soups
Time 1h10m
Number Of Ingredients 12
Steps:
- 1. Cook first 4 ingredients in hot oil in a Dutch oven 5 minutes, stirring constantly.
- 2. Add chicken broth and next 3 ingredients.
- 3. Bring to a boil; reduce heat, and simmer, partially covered, 25 minutes or until potato is tender.
- 4. Add chicken, evaporated milk, and noodles.
- 5. Cook 10 minutes or until noodles are tender. Sprinkle with freshly ground pepper, if desired.
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hewan hyle
[email protected]This soup was just okay. The chicken was a bit dry and the broth was a bit bland. I think I'll try a different recipe next time.
Zuhaib Khan
[email protected]This is my go-to recipe for chicken noodle soup. It's easy to make and always turns out delicious. I like to add a bit of chopped parsley at the end for extra flavor.
Sofia Morales
[email protected]I made this soup for a potluck and it was a hit! Everyone loved it. The soup was flavorful and comforting, and the chicken was tender and juicy.
Jigme Jamtsho
[email protected]This soup was a disappointment. The chicken was dry and the broth was bland. I won't be making this again.
Nagena Begum
[email protected]I've made this soup several times and it's always a success. The chicken is always tender and the broth is rich and flavorful. I often add some extra vegetables, like carrots and celery.
Qudrat Yousafzai
[email protected]This soup is a staple in my household. It's easy to make and always a crowd-pleaser. I like to add a bit of spice with some cayenne pepper.
Wolde Ephreme
[email protected]Not a fan of this recipe. The broth was bland and the chicken was overcooked. I won't be making this again.
Zezag Polla
[email protected]The soup was flavorful and comforting, but the chicken was a bit dry. I think I'll try using a different cooking method next time.
Nasir Jutt
[email protected]Easy to follow recipe that resulted in a delicious and hearty soup. I used store-bought rotisserie chicken to save time, and it worked out great. The soup was even better the next day.
Adefelu David
[email protected]This soup was a hit with my family! The chicken was tender and juicy, and the broth was flavorful and comforting. I added some extra vegetables, like carrots and celery, and it turned out perfectly. Will definitely be making this again.