ROASTED CAULIFLOWER WITH ASIAN FLAVORS
Make and share this Roasted Cauliflower With Asian Flavors recipe from Food.com.
Provided by beffymaroo
Categories Cauliflower
Time 50m
Yield 2-4 serving(s)
Number Of Ingredients 7
Steps:
- Preheat oven to 375°F.
- Wash head of cauliflower and cut into large florets.
- Put the cauliflower in a large bowl.
- Add the next 6 ingredients and toss.
- Put the cauliflower mixture onto a cookie sheet and roast for 40 minutes, turning the pieces halfway through.
Nutrition Facts : Calories 225.8, Fat 15.5, SaturatedFat 2.2, Sodium 1597.6, Carbohydrate 17.6, Fiber 6.2, Sugar 6.2, Protein 8.7
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Cassen Abuubakar
[email protected]I'm not sure how roasted cauliflower with Asian flavors would taste, but I'm willing to try it.
Sara Hesham
[email protected]Roasted cauliflower with Asian flavors sounds like a great dish. I'll have to give it a try.
Kadiri Joshua
[email protected]This recipe looks delicious. I can't wait to try it!
Francine Ingabire
[email protected]I'm going to make this dish for my next potluck.
Hiho Wego
[email protected]This dish is a great way to get kids to eat their vegetables.
Kassi Merrill
[email protected]I'm going to try this recipe with broccoli instead of cauliflower.
MOSABBIR ff
[email protected]This dish is perfect for a weeknight meal. It's quick and easy to make.
Erin Bond
[email protected]I'm allergic to soy sauce. Can I use a different sauce?
Nekayla Ebanks
[email protected]This recipe is a great way to use up leftover cauliflower.
Gerald Tenywa
[email protected]The roasted cauliflower was a bit bland. I think I should have added more spices.
Tumi Aphane
[email protected]I followed the recipe exactly and the dish turned out great! The cauliflower was roasted perfectly and the sauce was delicious.
Otria Milambo
[email protected]This dish was a bit too spicy for my taste, but I still enjoyed it. The cauliflower was roasted well and the sauce was flavorful.
Prakash Prakash77vai
[email protected]I'm not usually a fan of cauliflower, but this recipe changed my mind. The roasted cauliflower was delicious and the sauce was flavorful and tangy.
MLepi Bai
[email protected]This is one of my favorite roasted cauliflower recipes. The Asian-inspired sauce is amazing and the cauliflower is always cooked to perfection.
Noyon Ch
[email protected]I was pleasantly surprised by how much I enjoyed this dish. The cauliflower was roasted perfectly and the sauce was flavorful and tangy.
Aiman Gaming
[email protected]This recipe is a keeper! The roasted cauliflower was tender and flavorful, and the Asian-inspired sauce was the perfect complement.
Avijit Paul avi
[email protected]I made this dish for my family and they loved it! The cauliflower was roasted to perfection and the sauce was flavorful and delicious.
inam Malik
[email protected]This dish was easy to make and packed with flavor. The cauliflower was roasted to perfection and the sauce was tangy and sweet.
Valerie Holder
[email protected]The roasted cauliflower was delicious and the Asian-inspired sauce was the perfect complement. I will definitely be making this dish again.
Jarodney Brown
[email protected]Roasted cauliflower with Asian flavors was a hit at our dinner party! The cauliflower was perfectly roasted and the sauce was flavorful and tangy.