ROASTED CASHEW BUTTER
Cashews have a relatively sweet flavor and a fairly soft texture, and are used to make all sorts of dairy-free alternatives, such as milk, cheese and ice cream. They also make a delightfully creamy nut butter. Roasting the raw nuts before blending coaxes out the nuttiest flavor. Flax seeds, sesame seeds and poppy seeds are all great add-ins for crunch, but you could also stir in some tahini, which intensifies the flavor and adds even more creaminess.
Provided by Kay Chun
Categories dips and spreads
Time 30m
Yield Makes 1 3/4 cups
Number Of Ingredients 2
Steps:
- Heat oven to 350 degrees. Spread nuts in an even layer on a rimmed baking sheet. Bake until golden and nicely toasted, about 20 minutes, stirring halfway through. Transfer to a rack and cool completely, 30 minutes.
- Place nuts in a food processor and purée until smooth, about 8 minutes, scraping the sides and bottom of the bowl as needed (mixture may clump up, but will eventually become creamy). Season to taste with salt, if desired. Cashew butter will keep in an airtight container in the refrigerator for at least 3 weeks.
Nutrition Facts : @context http, Calories 232, UnsaturatedFat 13 grams, Carbohydrate 13 grams, Fat 18 grams, Fiber 1 gram, Protein 8 grams, SaturatedFat 3 grams, Sodium 5 milligrams, Sugar 2 grams
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keys Waller
[email protected]This recipe is a must-try for any cashew butter lover. It's easy to make and the results are incredible. I highly recommend it!
Louisnoel Gina
[email protected]I'm not a big fan of nuts, but I really enjoyed this roasted cashew butter. It's so smooth and creamy, and the flavor is amazing. I'll definitely be making this again.
Agny_Crow
[email protected]This is the best roasted cashew butter I've ever had. It's so creamy and flavorful. I love using it on toast, in smoothies, or just eating it by the spoonful. I highly recommend this recipe!
Shoaib Sial
[email protected]I'm so glad I found this recipe. I've been wanting to try making my own cashew butter for a while now, but I was always intimidated by the process. This recipe made it so easy and the results were incredible. I'll definitely be making this again and
Viking Kid
[email protected]This recipe is a great way to use up leftover cashews. I always have a bag of cashews in my pantry and I'm always looking for new ways to use them. This roasted cashew butter is the perfect solution. It's delicious and it's a great way to add some ex
Arshad Bhatti
[email protected]I love how easy this recipe is to follow. I'm not a very experienced cook, but I was able to make this roasted cashew butter without any problems. It turned out perfectly and I'm so happy with the results.
Abduljabbar Emad
[email protected]This recipe is a game-changer! I used to buy cashew butter from the store, but now I make my own and it's so much better. It's creamier, tastier, and I know exactly what's in it. Thanks for sharing this recipe!
Pancake
[email protected]I've made this recipe several times now and it's always a hit. The roasted cashews give the butter a really unique and delicious flavor. I love using it on toast, in oatmeal, or just eating it by the spoonful.
Hailu Ababi
[email protected]This is the perfect recipe for anyone who loves cashew butter. It's easy to make and the results are amazing. I highly recommend it!
Kayla Summers
[email protected]I'm not usually a fan of cashew butter, but this recipe changed my mind. The roasting process really brings out the flavor of the cashews and makes the butter incredibly smooth and creamy. I'm definitely a fan now!
Cedis Tymar
[email protected]I love that this recipe is so versatile. I've used it to make sandwiches, smoothies, and even cookies. It's always a hit with my family and friends.
Shahzad Khan Shahzad s
[email protected]This recipe is a lifesaver! I have a nut allergy, so I'm always looking for new nut-free butter alternatives. This roasted cashew butter is the perfect solution. It's delicious and I can enjoy it without having to worry about an allergic reaction.
Nadia Akter
[email protected]I was a bit skeptical about making my own cashew butter, but this recipe made it so easy. It only took a few minutes and the results were incredible. I'll never buy store-bought cashew butter again.
Mohsin Hassan
[email protected]This is the best cashew butter recipe I've ever tried. It's so smooth and creamy, and the flavor is out of this world. I highly recommend it!
Ashed Telecom11
[email protected]I tried this recipe and it turned out great! The roasted cashews gave the butter a really rich and nutty flavor. I'll definitely be making this again.
Abdelkader Zatimi
[email protected]Roasted cashew butter is one of my favorite nut butters. It's so creamy and flavorful. I love using it on toast, in smoothies, or just eating it by the spoonful. This recipe is really easy to follow and the results are amazing. Thanks for sharing!