ROASTED CARROTS WITH DILL WEED
This almost effortless side dish pairs wonderfully with my Thanksgiving turkey. Just a handful of ingredients keeps it simple, but flavorful. -Donna Noel, Gray, Maine
Provided by Taste of Home
Categories Side Dishes
Time 25m
Yield 6 servings.
Number Of Ingredients 5
Steps:
- Place carrots in a greased 15x10x1-in. baking pan. Drizzle with butter and sprinkle with dill, salt and pepper; toss to coat. Bake, uncovered, at 425° for 15-18 minutes or until carrots are tender, stirring once.
Nutrition Facts : Calories 128 calories, Fat 6g fat (4g saturated fat), Cholesterol 15mg cholesterol, Sodium 367mg sodium, Carbohydrate 18g carbohydrate (9g sugars, Fiber 5g fiber), Protein 2g protein.
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Agnec Magie
[email protected]I'm always looking for new ways to cook carrots, and this recipe is a winner. The carrots were roasted to perfection and the dill weed added a really nice flavor.
Meherin Barsha
[email protected]These roasted carrots were a delicious and healthy side dish. The dill weed added a nice pop of flavor.
OLEN IT SOLUTIONS
[email protected]I'm not a huge fan of dill weed, but I really enjoyed these carrots. The dill weed added a subtle flavor that didn't overpower the carrots.
Bos Pagla
[email protected]These carrots were so good! I loved the combination of sweet and savory flavors.
Zyion Williams
[email protected]I've made this recipe several times and it's always a hit. The carrots are always perfectly roasted and the dill weed adds a delicious flavor.
Tobiloba Opeyemi
[email protected]I made this recipe exactly as written and it turned out great. The carrots were tender and flavorful, and the dill weed added a nice touch of herbiness.
Heather Patton
[email protected]This recipe is a keeper! The carrots were perfectly roasted and the dill weed added a wonderful flavor.
yazn o
[email protected]I'm not usually a fan of carrots, but these were surprisingly good. The dill weed really made a difference.
Jaden King
[email protected]These roasted carrots were a hit at my last dinner party. Everyone loved the sweet and savory flavor, and the dill weed gave them a really nice touch. I'll definitely be making these again.
Vxrtigo NZ
[email protected]I've always been a huge fan of roasted carrots, but this recipe takes them to a whole new level. The dill weed adds a delicious and unique flavor that really brightens up the dish. I also love how easy it is to make - just a few simple ingredients an