ROASTED CARROTS WITH CARDAMOM BUTTER
Make and share this Roasted Carrots With Cardamom Butter recipe from Food.com.
Provided by Nado2003
Categories Vegetable
Time 45m
Yield 2/3 cup servings, 4 serving(s)
Number Of Ingredients 5
Steps:
- Position rack in lower third of oven; preheat to 450ºF.
- Combine butter, oil, cardamom and salt in a medium bowl. Add carrots and toss well to coat. Spread evenly on a rimmed baking sheet. Roast the carrots, stirring twice, until tender and golden, about 20 to 30 minutes. Serve immediately.
Nutrition Facts : Calories 148.3, Fat 6.6, SaturatedFat 2.6, Cholesterol 10.1, Sodium 474.8, Carbohydrate 22.1, Fiber 6.5, Sugar 10.3, Protein 2.2
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Masud Alam
masud_a@hotmail.comI've never had cardamom butter before, but it was delicious! It really elevated the flavor of the carrots.
Charlie dela Cruz
ccruz87@hotmail.comThis recipe is a great way to use up leftover carrots. The cardamom butter adds a lot of flavor and makes the carrots a special side dish.
Saya Omer
o_saya@hotmail.comI made this recipe for a dinner party and everyone raved about the carrots. They were so flavorful and the cardamom butter was the perfect touch.
Himal Kc
himal_k94@gmail.comI love the unique flavor that the cardamom butter adds to these carrots. It's a great way to change up a classic side dish.
Sowrob Islam SowrobIslam
i.sowrob50@gmail.comI've made this recipe several times and it's always a hit! The carrots are always perfectly roasted and the cardamom butter is delicious.
SM SHAHIN ALAM
s-a@yahoo.comThis recipe is so easy to make and the results are amazing! The carrots are tender and flavorful, and the cardamom butter is the perfect finishing touch.
Alexis Byers
byersa@hotmail.comI'm not a big fan of cardamom, but I loved this recipe! The carrots were so delicious and the butter was the perfect complement.
Usman Kotiya
usman-kotiya100@yahoo.comI made this recipe for a potluck and it was a huge hit! Everyone loved the cardamom butter.
Joshua O'Connor
o-j58@yahoo.comThese carrots were amazing! The cardamom butter was so unique and flavorful. I will definitely be making this recipe again.
AYYE Miyah
mayye@yahoo.comThis recipe is a keeper! The carrots were tender and flavorful, and the cardamom butter was the perfect finishing touch. I'll definitely be making this again.
Subhanmughal Badsha
badshasubhanmughal44@yahoo.comI'm not usually a fan of carrots, but these were delicious! The cardamom butter made all the difference. I'll definitely be making this recipe again.
Foodie Asmr0
foodie-a9@yahoo.comThese carrots were so good! I was hesitant about the cardamom butter at first, but it was amazing. The carrots were perfectly roasted and the butter was the perfect finishing touch.
Lovey James
loveyj73@hotmail.comI love this recipe! The cardamom butter is genius. It gives the carrots a warm and nutty flavor. I've made this recipe several times and it's always a hit.
Sigita Stabulniece
s_s7@yahoo.comThis recipe is a great way to elevate simple roasted carrots. The cardamom butter adds a touch of elegance and sophistication. I will definitely be making this recipe again for special occasions.
Taskiya
taskiya10@gmail.comI made this recipe for a dinner party and everyone loved it! The carrots were delicious and the cardamom butter was the perfect complement. I highly recommend this recipe.
Asha Daniels
a.d74@hotmail.comThese roasted carrots were a hit! The cardamom butter added a unique and flavorful twist to the dish. The carrots were tender and perfectly caramelized. I will definitely be making this recipe again.