Provided by Trisha Yearwood
Time 1h15m
Yield 4 cups
Number Of Ingredients 11
Steps:
- Preheat the oven to 200 degrees F. Line a baking pan with parchment.
- Mix the sugar, Cajun seasoning and cayenne together in a small bowl. If your Cajun seasoning does not contain salt, add 3/4 teaspoon salt.
- Mix the warm bacon fat or butter with the garlic in a large bowl. Add the almonds, cashews, pecans and peanuts and toss to coat well.
- In another large bowl, whisk the egg white vigorously until foamy. Add the nuts to the egg white and toss to coat. Add the seasoning mix and toss to coat.
- Spread the nuts on the prepared baking pan in a single layer. Bake, stirring every 10 to 15 minutes, until glossy and lightly toasted, about 1 hour. Cool completely; the nuts will crisp as they cool.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
nazir ahmed shar
[email protected]These nuts are the perfect healthy snack.
Reachel Munemo
[email protected]I love that these nuts are made with all natural ingredients.
Mahir Hingoro
[email protected]These nuts are so easy to make and they're so delicious.
Pratikshya Rai
[email protected]I've made these nuts several times and they're always a hit.
Abrar Uddin
[email protected]These nuts are the perfect party snack.
Carlos Rodríguez G
[email protected]I love the sweet and spicy flavor of these nuts.
Nosipho Matakane
[email protected]These nuts are addictive!
Adnano Alfahmano
[email protected]★★★★★
Malcolm Holroyd
[email protected]I'm so glad I found this recipe. These nuts are now my go-to snack.
Rashid Lateef
[email protected]These nuts are the perfect make-ahead snack. I always make a big batch on the weekend and then snack on them throughout the week.
ZACK MINK
[email protected]I love the versatility of these nuts. I've used them in salads, on top of yogurt, and even in ice cream. They're always a hit.
Martha Leticia Salgado
[email protected]These nuts are so good, I can't stop eating them! I've already made two batches this week.
Bella Martinez
[email protected]I've made these nuts several times and they're always a hit. They're the perfect combination of sweet, spicy, and salty.
Asia Adams
[email protected]These nuts are the perfect snack for a party or movie night. They're also great for packing in lunches.
Dennis NONO
[email protected]I'm not a big fan of nuts, but these roasted Cajun nuts are an exception. They're so addictive!
Dildil Pakistan
[email protected]These nuts are so easy to make. I just threw them in the oven and forgot about them. They came out perfect!
Palesa Oliphant
[email protected]I love the combination of sweet and spicy in these nuts. They're the perfect balance of flavors.
Gloria Sofia
[email protected]These roasted Cajun nuts are the perfect party snack! They're easy to make and always a hit with guests.