Provided by Lewis Rossman
Categories Side Roast Quick & Easy Lemon Bacon Fall Winter Brussels Sprout Bon Appétit California Paleo Dairy Free Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free No Sugar Added
Yield Makes 4 servings
Number Of Ingredients 3
Steps:
- Preheat oven to 400°F. Cook brussels sprouts in medium saucepan of boiling salted water until crisp-tender, about 5 minutes. Drain. Spread brussels sprouts on rimmed baking sheet in single layer. Sprinkle with bacon, lemon slices, salt, and pepper; stir. Roast brussels sprouts until tender and beginning to brown, stirring every 10 minutes, about 30 minutes. Transfer to bowl and serve.
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Sarwat Yasmeen
[email protected]I love the combination of flavors in these roasted Brussels sprouts with lemon and bacon. The bacon adds a nice smoky flavor, and the lemon brightens them up.
Bilal Sarayra
[email protected]These roasted Brussels sprouts with lemon and bacon are the perfect side dish for any meal. They're easy to make, and they're always a crowd-pleaser.
Isla Eve
[email protected]I've made these roasted Brussels sprouts with lemon and bacon several times now, and they're always a hit. I love that they're healthy and delicious.
Ns Abir
[email protected]These roasted Brussels sprouts with lemon and bacon are a great way to get your kids to eat their vegetables. My kids love them!
Prince hub Ali golo
[email protected]I love how easy these roasted Brussels sprouts with lemon and bacon are to make. I can have them on the table in less than 30 minutes.
Djordje Djordjic
[email protected]These roasted Brussels sprouts with lemon and bacon are the best! I've tried other recipes, but this one is by far the best.
Arthur Itis
[email protected]I made these roasted Brussels sprouts with lemon and bacon for a potluck, and they were a huge success. Everyone loved them!
Valeria Chamorro
[email protected]These roasted Brussels sprouts with lemon and bacon are so good! I've made them several times now, and they're always a hit.
Ziyad Pathan
[email protected]I love the combination of flavors in these roasted Brussels sprouts with lemon and bacon. The bacon adds a nice smoky flavor, and the lemon brightens them up.
Ainebyoona Sharifu
[email protected]These roasted Brussels sprouts with lemon and bacon are the perfect side dish for any meal. They're easy to make, and they're always a hit.
Marley Amazing picture Rowe wow
[email protected]I've made this recipe several times now, and it's always a winner. The roasted Brussels sprouts with lemon and bacon are always a crowd-pleaser.
Imran Aziz
[email protected]These roasted Brussels sprouts with lemon and bacon are so easy to make, and they're so flavorful. I love that they're healthy, too.
Raj Hridoy
[email protected]I made these roasted Brussels sprouts with lemon and bacon for dinner last night, and they were a hit! My family loved them.
Thenjiwe Mahlase
[email protected]These roasted Brussels sprouts with lemon and bacon were absolutely delicious! The bacon added a nice smoky flavor to the sprouts, and the lemon brightened them up. I will definitely be making this recipe again.