I had this wonderful dish at a church potluck and just had to have the recipe. My family also loves this and I now have to at least double it when I make it for them. Hope you enjoy it as much as we do. It is so easy to prepare.
Provided by juju94
Categories Vegetable
Time 40m
Yield 4-6 serving(s)
Number Of Ingredients 6
Steps:
- Preheat oven to 450.
- Mix the sprouts, onions and kielbasa in a large bowl with the oil, salt, pepper, and sprinkle of garlic powder.
- Spread a single layer in a roasting pan and roast 20 to 30 minutes or until sprouts are tender. Stir every 10 minutes.
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Shanice Duffus
[email protected]Delicious!
abu tanbir
[email protected]I followed the recipe exactly and the dish turned out great! The Brussels sprouts were roasted to perfection and the kielbasa was nice and crispy. I also really liked the addition of the apples and onions. They added a nice sweetness and crunch to th
Rajpoot Ammar
[email protected]This dish was delicious! The Brussels sprouts were crispy and the kielbasa was flavorful. I also loved the addition of the apples and onions. They added a nice sweetness and crunch to the dish. I will definitely be making this again.
salman rao
[email protected]I'm not a big fan of Brussels sprouts, but I tried this recipe and was pleasantly surprised. The sprouts were roasted to perfection and the kielbasa added a nice smoky flavor. I also really liked the addition of the apples, which added a touch of swe
JuliusMichael Waldner
[email protected]This recipe was easy to follow and the results were delicious. The Brussels sprouts were roasted to perfection and the kielbasa was nice and crispy. I also really liked the addition of the apples and onions. They added a nice sweetness and crunch to
ANIND GAMING FF
[email protected]I followed the recipe exactly and the dish turned out great! The Brussels sprouts were roasted to perfection and the kielbasa was nice and crispy. I also really liked the addition of the apples and onions. They added a nice sweetness and crunch to th
Mitch Nelson
[email protected]This dish was delicious! The Brussels sprouts were crispy and the kielbasa was flavorful. I also loved the addition of the apples and onions. They added a nice sweetness and crunch to the dish. I will definitely be making this again.
Debra Agecoutay
[email protected]I'm not a big fan of Brussels sprouts, but I tried this recipe and was pleasantly surprised. The sprouts were roasted to perfection and the kielbasa added a nice smoky flavor. I also really liked the addition of the apples, which added a touch of swe
Ronda McCoy
[email protected]This recipe is a great way to use up leftover kielbasa. I also like that it's a one-pan dish, which makes cleanup easy. The Brussels sprouts were roasted to perfection and the kielbasa was nice and crispy. I served this dish with mashed potatoes and
nabaftu sarah
[email protected]I made this dish last night and it was so good! The Brussels sprouts were perfectly roasted and the kielbasa was nice and crispy. I also really liked the addition of the apples and onions. They added a nice sweetness and crunch to the dish. I will de
Sandhya Dahal
[email protected]These roasted Brussels sprouts with kielbasa were a hit at my last dinner party! The sprouts were crispy on the outside and tender on the inside, and the kielbasa added a nice smoky flavor. I also loved the addition of the apples, which added a touch