ROASTED BEETS & GARLIC
This recipe from Canadian Living magazine has been in my "recipes to try file" since Nov 2003. I finally did so last night & wish I had done so much sooner. Its so easy & the flavour combination is so good!
Provided by CountryLady
Categories Vegetable
Time 1h10m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Separate garlic cloves from head & peel.
- Place garlic & beets in a sheet of aluminum foil that has been lightly spritzed with cooking spray; roast in preheated 375F oven until tender, about 1 1/2 hours or 1 hour for smaller beets.
- Let beets cool enough to handle & cut into wedges; set garlic & beets aside.
- Heat oil in a large skillet over medium heat; cook tarragon, salt & pepper, stirring constantly, for 2 minutes.
- Add beets & garlic; toss gently to coat & heat through, about 2 minutes.
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Uchizzyo Uche
[email protected]I love the combination of sweet and savory in this dish. The beets and garlic are a perfect match.
Sk Rifat
[email protected]This is a great recipe for beginners. It's easy to follow and the results are always delicious.
Arslan Jutt
[email protected]I'm not a huge fan of beets, but I really enjoyed this recipe. The roasting process mellows out the beet flavor and the garlic adds a nice sweetness.
Carlos E Cruz Diaz
[email protected]Delicious and healthy! I love that this recipe uses simple ingredients and it's so easy to make.
Mpura khumalo07
[email protected]These roasted beets and garlic are the perfect side dish for a weeknight meal. They're easy to make and they're always a hit with my family.
Sheharyar Akhtar
[email protected]I've made this recipe several times and it's always a winner. The roasted beets and garlic are so flavorful and versatile. I've used them in salads, sandwiches, and even as a pizza topping.
Alana Mccoy
[email protected]So easy and delicious! I made this dish for a potluck and it was a huge hit. Everyone loved the sweet and savory flavors of the beets and garlic.
Mudasir Agro
[email protected]This is a great side dish for any occasion. The beets and garlic are roasted to perfection, and the balsamic vinegar adds a nice tang. I would definitely recommend this recipe.
Shannon Ford
[email protected]I've never been a big fan of beets, but this recipe changed my mind. The roasting process brings out their natural sweetness, and the garlic adds a delicious savory flavor. I served these beets with grilled chicken and a simple green salad, and it wa
Montal mon
[email protected]These roasted beets and garlic are a revelation! The beets are perfectly tender and caramelized, and the garlic is soft and sweet. I love the simplicity of this dish, and it's so easy to make. I'll definitely be making this again!