ROASTED BEETS & CARROTS

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I try to add in as much veggies in every meal as I can. My uncle loves beets & carrots. So this is speed. Plus my brothers dont mind eatting most veggies that are cooked. So works out great for me...

Provided by Vanessa "Nikita" Milare

Categories     Vegetables

Time 1h45m

Number Of Ingredients 5

4 beets, trimmed
6 carrots, peeled & cut diagonally into 3/4 inch thick slices
2 tsp olive oil
1/2 c catalina dressing
2 tsp ground ginger

Steps:

  • 1. Heat the oven to 425F.
  • 2. Then wrap the beets individually in foil. Place in a shallow pan. Then toss the carrots with oil in large shallow baking dish. bake the beets for about 1 hour & 15 mins. Add in the carrots to the oven after 45 mins.
  • 3. Then unwrap the beets,remove the skins & stems. Cut each beet into 8 wedges. Then add in the carrots with the combine dressing & ginger. Toss to coat everything.
  • 4. Bake for another 15 mins or until vegetables are tender.
  • 5. Special Tip: You can make the beets can be roasted & peeled up to 3 days ahead.

shaiju Karjun
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5 stars! This recipe is a keeper.


Jovan Lubega
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These roasted beets and carrots are a great way to get your kids to eat their vegetables.


Haniya Malik
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I would have liked the recipe to include more detailed instructions on how to roast the vegetables.


Farjana
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Overall, this is a great recipe for a simple and delicious side dish.


TAYLOR MCDONNELL
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The instructions were a bit confusing, but the end result was worth it.


Lili Anna
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These roasted vegetables are so healthy and flavorful. I'll definitely be making them again.


Dipto Das
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Roasted beets and carrots are a great side dish for any occasion.


ShadoWulf 666
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I added a bit of honey to the roasting vegetables and they were amazing! Definitely recommend trying this recipe.


Mahwish Sultan
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The carrots were a little bland for my taste, but the beets were delicious.


Bd Alamin
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I've never roasted beets before, but this recipe made it so easy. They turned out perfectly tender and sweet.


Md Nadim Hosen
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These roasted beets and carrots were a hit at our dinner party! They were so easy to make and everyone loved them.