ROASTED BACON-WRAPPED ASPARAGUS AND RED PEPPER BUNDLES RECIPE - (4.5/5)
Provided by ahensnest
Number Of Ingredients 5
Steps:
- Preheat oven to 400 degrees. Line a sheet pan with parchment paper. Rinse asparagus and trim bottom ½" from stalks. Cut red pepper into 8 slices, lengthwise. Separate asparagus spears into bundles of two to three, place one pepper slice onto each. Starting from bottom, wrap a piece of bacon tightly around spears and pepper, ending about halfway, add another slice and continue wrapping, leaving tip of spears visible. Repeat with remaining bundles. Place on parchment lined sheet, so they are not touching. Drizzle olive oil over bundles and sprinkle with sea salt and pepper to taste. Bake in preheated oven about 15 minutes, then turn on broiler and broil for 5, or until bacon is as crisp as you like. Serve warm.
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Zainab Abdo
[email protected]This dish is perfect for a summer cookout. It's easy to make and it can be served hot or cold.
Glen Calhoun
[email protected]I'm so glad I found this recipe. It's a great way to use up leftover bacon.
Stella Anamanya
[email protected]This recipe is perfect for a weeknight meal. It's quick and easy to make, and it's healthy and delicious.
Sirajuddin Mohammad Masum
[email protected]I love this recipe because it's so versatile. I've made it with different vegetables, like zucchini and carrots, and it's always delicious.
Renuka Chaudhary
[email protected]This recipe is amazing! The bacon-wrapped asparagus and red peppers are so flavorful and juicy. I will definitely be making this again.
Mulunesh Tefera
[email protected]This recipe is a keeper! I've made it several times and it's always a hit. It's easy to make and it's always delicious. I highly recommend it.
M jeeman M jeeman
[email protected]I'm so glad I tried this recipe. It's a new favorite in my household. My husband and kids love it, and it's a healthy and delicious way to get our vegetables.
Nessa Smartt
[email protected]This recipe is a great way to get your daily dose of vegetables. The asparagus and red peppers are packed with nutrients, and the bacon adds a boost of protein.
Nangobi Shamie
[email protected]I love that this recipe is customizable. I often add different vegetables to the bacon wrap, like zucchini or mushrooms. I also like to experiment with different herbs and spices.
Lisakhanya Dodo
[email protected]This dish is perfect for a summer cookout. It's easy to make and it can be served hot or cold. I often make this dish for potlucks and picnics.
Ntokozo Bhekisisa
[email protected]I'm so glad I found this recipe. It's a great way to use up leftover bacon. I often have bacon leftover from breakfast, and this recipe is a great way to use it up.
Senga N
[email protected]This recipe is so easy to follow. I'm a beginner cook and I was able to make this dish without any problems. The instructions are clear and concise.
NADEEM KHAN
[email protected]I love the smoky flavor that the bacon adds to this dish. I also like that the asparagus and red peppers are roasted, which gives them a slightly caramelized flavor.
BLACKISH DIME
[email protected]This recipe is perfect for a weeknight meal. It's quick and easy to make, and it's healthy and delicious. I often make this recipe when I'm short on time.
Jenish Shrestha
[email protected]I made this recipe for a party and it was a huge hit. Everyone loved the bacon-wrapped asparagus and red peppers. I will definitely be making this again for my next party.
Muhammad ishtiaq Ansari
[email protected]This recipe is a great way to get your kids to eat their vegetables. My kids love the bacon-wrapped asparagus and red peppers, and they don't even realize they're eating healthy food.
Blessing Effiong
[email protected]I love this recipe because it's so versatile. I've made it with different vegetables, like zucchini and carrots, and it's always delicious. I also like to add different herbs and spices to the bacon wrap, like garlic powder or smoked paprika.
Elizabeth Grzelecki
[email protected]This dish was so easy to make and it turned out so delicious. I used fresh asparagus and red peppers from my garden, and the flavors were amazing. I will definitely be making this again and again.
MD SOFORUDDIN
[email protected]I'm not usually a fan of asparagus, but this recipe changed my mind. The bacon and red peppers really brought out the flavor of the asparagus. I'll definitely be making this again.
Renee Arney
[email protected]This recipe was a hit with my family! The asparagus and red peppers were roasted to perfection, and the bacon added a delicious smoky flavor. I will definitely be making this again.