ROASTED BABY POTATOES WITH VEGETABLES, LEMON, AND HERBS
Baby red potatoes roasted with fresh herbs, lemons and an assortment of veggies including broccolini makes the perfect savory side dish.
Provided by HottKoko81
Categories Side Dish Vegetables Onion
Time 50m
Yield 6
Number Of Ingredients 15
Steps:
- Preheat the oven to 450 degrees F (230 degrees C).
- Fill a large saucepan with lightly salted water and bring to a boil. Add potatoes to the water and boil until only partially cooked, 3 to 4 minutes. Strain.
- Heat olive oil in a large skillet over medium-high heat. Add potatoes, broccolini, green bell pepper, leek, and onion and stir. Add garlic, parsley, rosemary, bay leaves, thyme, basil, pepper, and salt. Squeeze lemon slices over the mixture in the skillet and drop them in. Saute, stirring often, for 5 minutes. Add additional olive oil as needed.
- Transfer mixture to a baking sheet.
- Bake in the preheated oven until potatoes are golden brown on the edges, about 12 minutes, tossing halfway through. Remove and discard lemons and bay leaves and serve immediately.
Nutrition Facts : Calories 97.1 calories, Carbohydrate 12.3 g, Fat 4.7 g, Fiber 3 g, Protein 3.7 g, SaturatedFat 0.7 g, Sodium 415 mg, Sugar 3 g
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NAKED BIKE RIDER
[email protected]This dish is so simple, but it's so delicious. The potatoes were crispy on the outside and fluffy on the inside, and the vegetables were perfectly roasted. I will definitely be making this again.
Al Sadi
[email protected]I'm always looking for new ways to cook vegetables, and this recipe is a great option. The potatoes and vegetables were roasted to perfection, and the lemon and herbs added a delicious flavor. I will definitely be making this again.
Khattab Sahil991
[email protected]This recipe is perfect for a weeknight meal. It's easy to make and the ingredients are all affordable. I also love that it's a one-pan dish, which makes cleanup a breeze.
Lacey Prophet
[email protected]I made this dish for a dinner party and it was a huge hit! Everyone loved the crispy potatoes and flavorful vegetables. I will definitely be making this again for my next party.
Muneeb
[email protected]This is a great recipe for a quick and easy side dish. The potatoes and vegetables were roasted to perfection, and the lemon and herbs added a delicious flavor. I will definitely be making this again.
mwesigwa shafic
[email protected]I love this recipe! It's so easy to make and the results are always delicious. I've made it with different vegetables and herbs, and it always turns out great.
Sad_Frosty
[email protected]This dish is so simple, but it's so delicious. The potatoes were crispy on the outside and fluffy on the inside, and the vegetables were perfectly roasted. I will definitely be making this again.
Omar Hallak
[email protected]I'm always looking for new ways to cook vegetables, and this recipe is a great option. The potatoes and vegetables were roasted to perfection, and the lemon and herbs added a delicious flavor. I will definitely be making this again.
Lilanath Neupane
[email protected]This recipe is perfect for a weeknight meal. It's easy to make and the ingredients are all affordable. I also love that it's a one-pan dish, which makes cleanup a breeze.
Muhammad Majeedwatto
[email protected]I made this dish for a potluck and it was a huge hit! Everyone loved the crispy potatoes and flavorful vegetables. I will definitely be making this again for my next party.
ramesh vlogs
[email protected]This recipe is a keeper! The potatoes were crispy on the outside and fluffy on the inside, and the vegetables were perfectly roasted. The lemon and herbs added a delicious brightness to the dish. I will definitely be making this again.
Erich Gregory
[email protected]I was a bit skeptical about roasting baby potatoes, but I'm so glad I tried this recipe. The potatoes were perfectly roasted and the vegetables were so flavorful. I will definitely be making this dish again.
Namono Sylivia
[email protected]This dish is so versatile! I've made it with different vegetables, herbs, and even different types of potatoes. It always turns out delicious. I highly recommend it to anyone looking for a simple and flavorful side dish.
KillerConnorUK
[email protected]I love how easy this recipe is to make. I was able to throw everything in the oven and forget about it until it was time to eat. The potatoes were crispy on the outside and fluffy on the inside, and the vegetables were perfectly roasted.
Kavishka Fernando
[email protected]These roasted baby potatoes were a hit with my family! The vegetables were perfectly tender and flavorful, and the lemon and herbs added a delicious brightness. I will definitely be making this dish again.