Steps:
- Preheat the oven or toaster oven to 400°F. For roasting, I prefer medium rather than slender spears so they don't dwindle to nothing. Trim about an inch from the bottoms, then peel the bottom halves of the spears. Arrange the spears on a lightly oiled baking pan and drizzle with sesame oil. Sprinkle with sesame seeds. Roast until tender and lightly browned, stirring occasionally, 10 to 15 minutes.
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Ayub Awan
[email protected]I'm allergic to sesame seeds. Is there a substitute I can use?
Ghaffar Ali Ghaffar Ali
[email protected]This recipe seems a little bland. Can I add some spices or herbs?
abdelmohimen khaled
[email protected]I'm not sure about the sesame seeds. Can I use something else?
MC Peter Gitau
[email protected]I'm going to try this recipe with different vegetables, like broccoli or zucchini.
Abuzarkhan Abuzarkhan
[email protected]This recipe is a great way to get your kids to eat their vegetables.
Syedabid Khan
[email protected]I'm sure this dish will be a hit with my family and friends.
Luis De los angeles
[email protected]I'm going to make this dish for my next dinner party.
Hope Dionne
[email protected]This dish looks amazing.
Umair Asghar
[email protected]I can't wait to try this recipe!
cheyanne mcpherson
[email protected]This is a great recipe for beginners.
Star captain Inspire
[email protected]I love the simplicity of this dish.
Zaif Sumra
[email protected]This dish is perfect for a quick and easy weeknight meal.
ryan james
[email protected]I've made this dish several times and it's always a hit. It's a great way to use up leftover asparagus.
CHUKWURAH KENNETH
[email protected]This is a great recipe for a healthy side dish. The asparagus is roasted to perfection and the sesame seeds and sesame oil add a nice flavor.
Moses Jr Kachikopa
[email protected]I'm not a big fan of asparagus, but I really enjoyed this dish. The sesame seeds and sesame oil really make a difference.
Rony Ronymiya
[email protected]This dish is so easy to make. I just roasted the asparagus in the oven for about 10 minutes and then tossed it with sesame seeds and sesame oil.
Margie Midday
[email protected]I love the combination of flavors in this dish. The asparagus is roasted to perfection and the sesame seeds and sesame oil add a nice nutty flavor.
salma fattah
[email protected]Roasted asparagus with sesame seeds and sesame oil is a simple but delicious dish that is perfect for a quick and easy side dish or appetizer.