ROASTED ASPARAGUS WITH PROSCIUTTO, PINE NUTS AND SHAVED PARMESAN
Provided by Marcela Valladolid
Categories side-dish
Time 30m
Yield 6 servings
Number Of Ingredients 6
Steps:
- Preheat the oven to 350 degrees F.
- Place the asparagus, prosciutto, Parmesan and pine nuts in a large baking dish or on a baking sheet. Drizzle with the olive oil and season with salt and pepper (light on the salt, as prosciutto and Parm are salty). Toss together all the ingredients to evenly incorporate.
- Bake until the prosciutto and cheese are crisp, about 12 minutes.
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Madame CeeJay's LLC
[email protected]This recipe is a great way to use up leftover asparagus. The prosciutto and Parmesan add a lot of flavor and the asparagus is roasted to perfection.
Md Tushar Ahmed Apple
[email protected]I'm not a big fan of asparagus, but I really enjoyed this recipe. The prosciutto and Parmesan added a lot of flavor and the asparagus was roasted to perfection.
Daniyal Baig
[email protected]This is a great recipe for a quick and easy side dish. The asparagus is roasted to perfection and the prosciutto adds a nice salty flavor. I love the way the pine nuts and Parmesan add a little bit of crunch and flavor.
Zahidhussain Soomro
[email protected]I've made this recipe several times and it's always a hit. The asparagus is roasted to perfection and the prosciutto adds a nice salty flavor. The pine nuts and Parmesan add a nice touch of flavor and texture.
Sunliyht Ayo
[email protected]This recipe was a hit with my family. The asparagus was roasted to perfection and the prosciutto added a nice salty flavor. The pine nuts and Parmesan added a nice touch of flavor and texture.
DJ SOHANI
[email protected]This dish is so simple to make, but it's packed with flavor. The asparagus is roasted to perfection and the prosciutto adds a nice salty touch. I love the way the pine nuts and Parmesan add a little bit of crunch and flavor.
Maani Jutt
[email protected]I loved this recipe! The asparagus was roasted to perfection and the prosciutto was crispy and flavorful. The pine nuts and Parmesan added a nice touch of flavor and texture.
EJIOFOR EMMANUEL
[email protected]This recipe is a keeper! The asparagus was crispy and tender, and the prosciutto added a nice salty flavor. I will definitely be making this again.
syed muhammmad baqir
[email protected]Yum! This dish is so delicious and easy to make. I'll definitely be making it again.
Fayaz Ali Fayaz Ali
[email protected]This is a great recipe for a quick and easy side dish. The asparagus is roasted to perfection and the prosciutto adds a nice salty flavor.
Khushu Nzama
[email protected]I made this for a dinner party and it was a huge success. Everyone loved the flavor combination of the asparagus, prosciutto, and Parmesan.
Eddie Mogorosi
[email protected]This dish is so easy to make and it's always a hit. I love the way the asparagus and prosciutto roast together, and the pine nuts and Parmesan add a nice touch of flavor.
Kendan Clement
[email protected]I've made this recipe several times now, and it's always a crowd-pleaser. The asparagus is roasted to perfection and the prosciutto, pine nuts, and Parmesan add a delicious flavor combination.
Raman Dadmand
[email protected]This roasted asparagus dish was a hit! The prosciutto added a salty, crispy touch, while the pine nuts and Parmesan added a nutty and cheesy flavor. I served it as a side dish with grilled chicken, and it was a perfect complement.