ROASTED ARTICHOKE DIP

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Roasted Artichoke Dip image

My favorite thing about this game-day appetizer is that I can keep all of the ingredients stocked in my pantry and can make this dish at a moment's notice.

Provided by Kelsey Nixon

Time 40m

Yield 6 to 8 servings

Number Of Ingredients 11

1 cup grated Parmesan
4 ounces cream cheese
1/2 cup mayonnaise
1/4 cup sour cream
1 tablespoon lemon juice
1 teaspoon lemon zest
Three 9-ounce boxes frozen artichokes, thawed, drained and chopped
2 cloves garlic, minced
One 4.5-ounce can diced green chiles
1 cup shredded white Cheddar
Sliced baguette, for serving

Steps:

  • Preheat the oven to 375 degrees F.
  • Combine the Parmesan, cream cheese, mayonnaise, sour cream, lemon juice, lemon zest, artichokes, garlic and chiles in a large mixing bowl. Mix completely and spread evenly in a shallow 1-quart baking dish. Top with the shredded Cheddar.
  • Bake until bubbling and the top starts to brown in spots, 25 to 30 minutes. Serve warm with sliced baguette.

tamilanda Lojan
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This dip is so good! I can't wait to make it again.


Seth Turner
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I will definitely be making this dip again. It's a keeper!


Mohammed Nor
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This was a great recipe. The dip was easy to make and tasted delicious.


AAYUSH KARKI
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Yum! This dip is so creamy and flavorful. I love the roasted artichoke flavor.


Soyama Maxhobi
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This dip is amazing! The roasted artichokes give it a really unique flavor. I served it with pita chips and it was the perfect party appetizer.


Md Sangpsm
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I've made this dip several times, and it's always a hit. It's so easy to make and always disappears quickly. I love that it's made with healthy ingredients, too.


Tasu Liton
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This was my first time making artichoke dip, and it turned out great! I followed the recipe exactly, and it was perfect. I will definitely be making this again.


Nikhil Kumar
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This dip is so creamy and delicious. The roasted artichokes give it a wonderfully rich flavor. I also love the addition of Parmesan cheese and garlic. It's the perfect appetizer for any occasion.


BeLieBeR oP
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I love how easy this dip is to make. I always have artichoke hearts in my pantry, so I can whip this up in a pinch. It's also really versatile. I've served it with crackers, chips, and even vegetables. It's always a crowd-pleaser.


Daniyal arshad Arshad
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This roasted artichoke dip is a game-changer! It's creamy, flavorful, and has the perfect amount of tang. I served it with pita chips and veggies at a party, and it was a huge hit. Everyone raved about it.